Takeda Kunio | Department of Applied Chemistry and Biotechnology, Okayama Univ. of Science
スポンサーリンク
概要
関連著者
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Takeda Kunio
Department of Applied Chemistry and Biotechnology, Okayama Univ. of Science
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Takagi Shigeaki
Department of Agricultural Chemistry, Faculty of Agriculture Okayama University
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Takagi Toshio
Institute For Protein Research Osaka University
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Moriyama Yoshiko
Department of Applied Chemistry and Biotechnology, Okayama Univ. of Science
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Takeda Kunio
Okayama University Of Science
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Moriyama Yoshiko
Okayama University Of Science
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TAKAGI Toshio
Institute for Protein Research, Osaka University
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Watanabe Emi
Department Of Applied Chemistry And Biotechnology Okayama Univ. Of Science
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Kobayashi Kentaro
Department Of Electrical Engineering And Computer Science Graduate School Of Engineering Nagoya Univ
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Kameyama Keiichi
Institute For Protein Research Osaka University
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Harano Hironori
Department of Applied Chemistry and Biotechnology, Okayama Univ. of Science
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Inui Etsuo
Department of Applied Chemistry and Biotechnology, Okayama Univ. of Science
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Yamagami Takeshi
Department Of Genetic Resources Technology Graduate School Of Bioresource And Bioenvironmental Scien
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Inui Etsuo
Department Of Applied Chemistry And Biotechnology Okayama Univ. Of Science
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Harano Hironori
Okayama University Of Science
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Yamamoto Kazuo
Department Of Biomolecular Sciences Graduate School Of Life Sciences Tohoku University
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Razali Azaima
Department of Applied Chemistry and Biotechnology, Okayama University of Science
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Tanaka Michihito
Department of Applied Chemistry and Biotechnology, Okayama University of Science
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Tanizaki Yuu
Okayama University of Science
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Tanizaki Yuu
Department of Applied Chemistry and Biotechnology, Okayama University of Science
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Shiroishi Masahide
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Kobayashi Kentaro
Department Of Applied Chemistry And Biotechnology Okayama Univ. Of Science
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Takeda Kunio
Department of Applied Chemistry and Biotechnology, Okayama University of Science
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TAKEDA Kunio
Department of Applied Chemistry, Okayama University of Science
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YAMAGAMI Takeshi
Department oj Agricultural Chemistry, Faculty of Agriculture, Okayama University
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Iba Akira
Department of Applied Chemistry, Faculty of Science, Okayama University of Science
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TAKAGI Shigeaki
Department oj Agricultural Chemistry, Faculty of Agriculture, Okayama University
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Takeda Kunio
Department of Applied-Chemistry, Faculty of Science, Okayama University of Science
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TAKEDA Kunio
Department oj Applied Chemistry, Okayama University of Science
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Takeda Kunio
Department of Chemistry, Faculty of Science, Hiroshima University
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Tatsumoto Nobuhide
Department of Chemistry, Faculty of Science, Hiroshima University
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Isshiki Shunji
Department of Chemistry, Faculty of Science, Hiroshima University
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Yasunaga Tatsuya
Department of Chemistry, Faculty of Science, Hiroshima University
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Shirahama Keishiro
Department of Chemistry, Faculty of Science and Engineerig, Saga University
著作論文
- Protein Structural Change in a Mixed System of Ionic and Zwitterionic Surfactants
- 3P-006 高温における牛血清アルブミンの構造変化に対する界面活性剤の添加効果(蛋白質・物性(3),第46回日本生物物理学会年会)
- Protective Effect of Gemini Surfactant on Secondary Structural Change of Bovine Serum Albumin in Thermal Denaturation up to 130°C
- Conformational change of poly(L-lysine) by sodium octyl sulfate as studied by stopped-flow circular dichroism method.
- Visible Circular Dichroism of Lutein Aggregate in a Cationic Surfactant Solution
- Visible Circular Dichroism of Lutein Acquired on Dispersion in an Aqueous Solution in the Presence of a Limited Amount of Sodium Dodecyl Sulfate and a Dramatic Change of the CD Spectrum with Concentration of the Surfactant
- Stopped-Flow Circular Dichroism Study on Conformational Change of Alpha-Chymotrypsin by Sodium Dodecyl Sulfate
- Helical Configuration of Lutein Aggregate Dispersed in Liposomes of Phosphatidyl Choline and Digalactocyldiglyceride
- Aggregation, Configuration and Particle Size of Lutein Dispersed by Sodium Dodecyl Sulfate in Various Salt Concentrations
- A kinetic study of the interaction of sodium dodecyl sulfate with bovine serum albumin by means of a pressure-jump method.
- Effect of Addition of Lipids on the Novel Optical Activity of the Complex between Lutein and Ovalbumin
- Helix formation of poly(L-ornithine) in decyl and dodecyl sulfate solutions.
- Conformational change of delta-chymotrypsin caused by sodium dodecyl sulfate as studied by stopped-flow circular dichroic method.
- Kinetic Studies of the Reaction between Sodium Dodecyl Sulfate and Pinacyanol Chloride