Kishimoto Yoshimi | Institute Of Environmental Science For Human Life Ochanomizu University
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概要
- Kishimoto Yoshimiの詳細を見る
- 同名の論文著者
- Institute Of Environmental Science For Human Life Ochanomizu Universityの論文著者
関連著者
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Kishimoto Yoshimi
Institute Of Environmental Science For Human Life Ochanomizu University
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Kondo Kazuo
Institute Of Environmental Science For Human Life Ochanomizu University
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KISHIMOTO Yoshimi
Institute of Environmental Science for Human Life, Ochanomizu University
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KONDO Kazuo
Institute of Environmental Science for Human Life, Ochanomizu University
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Tani Mariko
Institute Of Environmental Science For Human Life Ochanomizu University
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Kojima Keiichi
Division Of Healthcare Science Central Research Laboratory The Nisshin Oillio Group Ltd.
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Toyozaki Miku
Institute Of Environmental Science For Human Life Ochanomizu University
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Kondo Kazuo
Natural/applied Sciences Div. Graduate School Of Humanities And Sciences Ochanomizu Univ.
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Saita Emi
Institute Of Environmental Science For Human Life Ochanomizu University
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Iizuka Maki
Institute Of Environmental Science For Human Life Ochanomizu University
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Utsunomiya Kazunori
Division of Diabetes, Metabolism and Endocrinology, Department of Internal Medicine, Jikei Universit
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Kamiyama Masumi
Food Processing Technology Division Department Of Food Technology Nagano Prefecture General Industri
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Utsunomiya Kazunori
Division Of Diabetes Metabolism And Endocrinology Department Of Internal Medicine Jikei University S
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SAIAT Emi
Institute of Environmental Science for Human Life, Ochanomizu University
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Saiat Emi
Institute Of Environmental Science For Human Life Ochanomizu University
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IIZUKA Maki
Institute of Environmental Science for Human Life, Ochanomizu University
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TOYOZAKI Miku
Institute of Environmental Science for Human Life, Ochanomizu University
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Utsunomiya Kazunori
Division Of Diabetes Metabolism And Endocrinology Department Of Internal Medicine Jikei University S
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Utsunomiya Kazunori
Division of Diabetes and Endocrinology, Department of Medicine, Jikei University School of Medicine, Japan
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Kondo Kazuo
長野県工業技術総合センター 食品技術部門加工食品部
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Ohmori Reiko
Faculty Of Education Utsunomiya University
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Ikewaki Katsunori
Division Of Anti-aging Department Of Internal Medicine National Defense Medical College
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Hisada Tetsuya
Department Of Internal Medicine National Defence Medical College
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IGARASHI Osamu
Department of Industrial Chemistry, Faculty of Engineering, Seikei University
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UTO Harumi
Institute of Environmental Science for Human Life, Ochanomizu University
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Uto H
Institute Of Environmental Science For Human Life Ochanomizu University
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Ayaori Makoto
Internal Medicine I Medical Research Center National Defense Medical College
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Igarashi O
Department Of Life Science Ibaraki Christian University
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Igarashi O
Ibaraki Christian Univ. Hitachi Jpn
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Igarashi Osamu
Joining And Welding Research Institute Osaka University
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Hasegawa Maiko
Institute Of Environmental Science For Human Life Ochanomizu University
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Kondo K
Institute Of Environmental Science For Human Life Ochanomizu University
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UTO-KONDO Harumi
Institute of Environmental Science for Human Life, Ochanomizu University
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KIYOSE Chikako
Department of Engineering, Kanagawa Institute of Technology
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SAITO Hisako
Faculty of Education, Hirosaki University
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TAGUCHI Chie
Institute of Environmental Science for Human Life, Ochanomizu University
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MACHIDA Naoko
Institute of Environmental Science for Human Life, Ochanomizu University
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YOSHIOKA Eri
Institute of Environmental Science for Human Life, Ochanomizu University
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HIRATA Yumiko
Institute of Environmental Science for Human Life, Ochanomizu University
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Taguchi Chie
Institute Of Environmental Science For Human Life Ochanomizu University
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Saito Hisako
Faculty Of Education Hirosaki University
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Yoshioka Eri
Institute Of Environmental Science For Human Life Ochanomizu University
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Hirata Yumiko
Institute Of Environmental Science For Human Life Ochanomizu University
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Machida Naoko
Institute Of Environmental Science For Human Life Ochanomizu University
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Kiyose Chikako
Department Of Engineering Kanagawa Institute Of Technology
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KAMIYAMA Masumi
Department of Food Technology, Nagano Prefecture General Industrial Technology Center
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ANDOH Kunihiko
Andoh Orthopaedic Clinic Matsushiro
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Igarashi Osamu
Department Of Food & Health School Of Life Science Ibaraki Christian University
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Uto-kondo Harumi
Institute Of Environmental Science For Human Life Ochanomizu University
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SAITA Emi
Institute of Environmental Science for Human Life, Ochanomizu University
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Sasaki Makoto
Division Of Hematology Department Of Internal Medicine Juntendo University School Of Medicine
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Ayaori Makoto
Division Of Anti-aging Department Of Internal Medicine National Defense Medical College
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UTO-KONDO Harumi
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
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YAKUSHIJI Emi
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
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TAKIGUCHI Shunichi
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
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NAKAYA Kazuhiro
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
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KOMATSU Tomohiro
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
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YOGO Makiko
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
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Sugihara Norie
Institute of Environmental Science for Human Life, Ochanomizu University
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Tani Mariko
Inst. Of Environmental Sci. For Human Life Ochanomizu Univ.
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Tani Mariko
Institute of Environmental Science for Human Life, Ochanomizu University
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HISADA Tetsuya
Department of Public Health and Preventive Medicine, National Defense Medical College
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SASAKI Makoto
Division of Anti-aging, Department of Internal Medicine, National Defense Medical College
著作論文
- Inhibition of Low-Density Lipoprotein Oxidation by Nagano Purple Grape (Vitis vinifera×Vitis labrusca)
- The Coantioxidative Effects of Carboxyethyl-6-Hydroxychromans and α-Tocopherol
- Effects of Equol on Oxidized Low-Density Lipoprotein-Induced Apoptosis in Endothelial Cells
- Inhibitory Effects of Balsamic Vinegar on LDL Oxidation and Lipid Accumulation in THP-1 Macrophages
- Antioxidant Activities of Perilla frutescens against Low-Density Lipoprotein Oxidation in Vitro and in Human Subjects
- Astaxanthin Enhances ATP-Binding Cassette Transporter A1/G1 Expressions and Cholesterol Efflux from Macrophages
- Antioxidant Activities of Perilla frutescens against Low-Density Lipoprotein Oxidation in Vitro and in Human Subjects