Kudo Kenta | Department Of Biochemistry Faculty Of Science Okayama University Of Science

スポンサーリンク

概要

• KUDO Kentaの詳細を見る
• 同名の論文著者
• Department Of Biochemistry Faculty Of Science Okayama University Of Scienceの論文著者

関連著者

• TSUNO Takuo

  Tsuno Food Industrial Co., Ltd.

• TANAKA MITSUO

  Department of Food Science and Technology, Faculty of Agriculture, Kyoto University

• MITSUI RYOJI

  Department of Biochemistry, Faculty of Science, Okayama University of Science

• Mitsui Ryoji

  Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University

• Mitsui Ryoji

  Department Of Biochemistry Faculty Of Science Okayama University Of Science

• Tsuno Takuo

  Tsuno Food Industrial Co. Ltd.

• Tanaka M

  Dep. Of Biochemistry Fac. Of Sci. Okayama Univ. Of Sci.

• SHINYA Seiho

  Department of Biochemistry, Faculty of Science, Okayama University of Science

• ICHIYAMA Yuichi

  Department of Biochemistry, Faculty of Science, Okayama University of Science

• KUDO Kenta

  Department of Biochemistry, Faculty of Science, Okayama University of Science

• Tsuno T

  Tsuno Food Industrial Co. Ltd.

• Tanaka Mitsuo

  Department Of Biochemistry And Molecular Biology Nihon University School Of Dentistry At Matsudo

• Kudo Kenta

  Department Of Biochemistry Faculty Of Science Okayama University Of Science

• Shinya Seiho

  Department Of Biochemistry Faculty Of Science Okayama University Of Science

• Ichiyama Yuichi

  Department Of Biochemistry Faculty Of Science Okayama University Of Science

• Tanaka Mitsuo

  Department Biochemistry Faculty Of Science Okayama University Of Science

もっと見る 閉じる

著作論文

• Site-Specific and Asymmetric Hydrolysis of Prochiral 2-Phenyl-1,3-propanediol Diacetate by a Bacterial Esterase from an Isolated Strain

スポンサーリンク