Mizushima Shunsaku | International Research Center Of Medical Education The University Of Tokyo
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概要
- MIZUSHIMA Shunsakuの詳細を見る
- 同名の論文著者
- International Research Center Of Medical Education The University Of Tokyoの論文著者
関連著者
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Mizushima Shunsaku
International Research Center Of Medical Education The University Of Tokyo
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Nara Yasuo
Department Of Pharmacy School Of Pharmacy Shujitsu University
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Nara Yasuo
就実大学 薬学部応用薬学
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Nara Yasuo
武庫川女子大学
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Ikeda K
Department Of Pharmacy Mukogawa Women's University
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Ikeda Katsumi
就実大学 薬学部応用薬学
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Yamori Y
Institute For World Health Development Mukogawa Women's University
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Yamori Y
Who Centre For Primary Prevention Of Cardiovascular Diseases Kyoto Jpn
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Yamori Yukio
福山大学 衛生化学
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Yamori Yukio
三楽病院
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LIU Longjian
World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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LIU Longjian
Otsuka Department of International Preventive Nutritional Medicine, Graduate School of Human and Env
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IKEDA Katsumi
Otsuka Department of International Preventive Nutritional Medicine, Graduate School of Human and Env
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MIZUSHIMA Shunsaku
International Research Center of Medical Education, University of Tokyo
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Liu Longjian
Otsuka Department Of International Preventive Nutritional Medicine Who Collaborating Center For Rese
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Yamori Y
Departments Of Pathology Shimane Medical University
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Yamori Yukio
Who Collaborating Center
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Yamori Yukio
Life Science Environmental Conservation And Development
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Ikeda Katsumi
Otsuka Department Of International Preventive Nutritional Medicine Gfaduate School Of Human And Envi
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Nara Y
Univ. East Asia Shimonoseki Jpn
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Yamori Yukio
Departments Of Pathology Shimane Medical University
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Yamori Yukio
Graduate School Of Human And Environmental Studies Kyoto University
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Yamori Yuki
Departments Of Pediatrics And Pathology Shimane Medical University
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Mizushima Shunsaku
International Research Center for Medical Education, University of Tokyo
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MIURA AYAKO
WHO Collaborating Center for Research on Primary Prevention of Cardiovascular Diseases
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MIKI Tomohiro
Graduate School of Integrated Science and Art, University of East Asia, Shimonoseki
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Miura Ayako
京都府立医科大学 法医学
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Miki Tomohiro
Graduate School Of Integrated Science And Art University Of East Asia Shimonoseki
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Miura Ayako
Department Of Environmental Preservation And Development
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OHSHIGE Kenji
Department of Public Health, Yokohama City University School of Medicine
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Tochikubo Osamu
Department Of Public Health Yokohama City University School Of Medicine
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Ohshige Kenji
横浜市立大学 医学研究科情報システム予防医学
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Ohshige Kenji
Department Of Preventive Medicine Yokohama City University Graduate School Of Medicine
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Tochikubo Osamu
横浜市立大学 医学研究科情報システム予防医学
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MIZUSHIMA Shunsaku
Department of Public Health, School of Medicine, Yokohama City University
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Tochikubo Osamu
Department Of Preventive Medicine Yokohama City University Graduate School Of Medicine
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Yamori Yukio
Department Of Pathology Faculty Of Medicine Kyoto University
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HATTORI HIROYUKI
WHO Collaborating Center for Research on Primary Prevention of Cardiovascular Diseases
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NARA Yasuo
Graduate School of Integrated Science and Art, University of East Asia
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MIURA Ayako
Department of Life Long Health Promotion, University of the Ryukyus
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MIKI Tomohiro
Division of Life Science, Graduate School of Integrated Science and Art, University of East Asia
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NARA Yasuo
Division of Life Science, Graduate School of Integrated Science and Art, University of East Asia
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LIU Lisheng
Cardiovascular Institute and Fu Wai Hospital, Chinese Academy of Medical Sciences
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DING Yuan
Cardiovascular Research Institute, School of Medicine, National Yang-Ming University
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HUANG Zhendong
Guangdong Provincial Hospital, Guangzhou, China
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HE Bingxian
Xinjiang Institute of Cardiovascular Diseases, Xinjing Medical University
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SUN Shinfu
Tibet Institute of Medical Science
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ZHAO Guangsheng
Shanghai Institute of Hypertension
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ZHANG Hongxiu
Hebei Academy of Medical Sciences, Shijiazhuang
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YAMORI Yukiko
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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YAMORI Yukio
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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HATTORI Hiroyuki
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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MIURA Ayako
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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GAO Ming
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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NARA Yasuo
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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GAO Ming
Department of Environmental Preservation and Development
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Gao Ming
Otsuka Department Of International Preventive Nutritional Medicine Who Collaborating Center For Rese
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Ohshige Kenji
Department Of Public Health Yokohama City University Graduate School Of Medicine
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Hattori Hiroyuki
Department Of Psychiatry Kyoto University School Of Medicine
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Tochikubo Osamu
Department Of Public Health Yokohama City University Graduate School Of Medicine
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Ding Yuan
Cardiovascular Research Institute School Of Medicine National Yang-ming University
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He Bingxian
Xinjiang Institute Of Cardiovascular Diseases Xinjing Medical University
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Liu Lisheng
Cardiovascular Institute And Fu Wai Hospital Chinese Academy Of Medical Sciences(cams) And Peking Un
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Zhang Hongxiu
Hebei Academy Of Medical Sciences Shijiazhuang
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Huang Zhendong
Guangdong Provincial Hospital Guangzhou China
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Mizushima Shunsaku
Department Of Public Health Yokohama City University School Of Medicine
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Mizushima Shunsaku
Department Of Epidemiology And Public Health Yokohama City University Graduate School Of Medicine
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Tochikubo Osamu
Department Of Epidemiology And Public Health Yokohama City University Graduate School Of Medicine
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Liu Lisheng
Cardiovascular Institute & Fuwai Hospital Chinese Academy Of Medical Sciences Peking Union Medical College
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Yamori Yukio
Department of Life Science, Graduate School of Human and Environmental, Kyoto University
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Nara Yasuo
Otsuka Department of International Preventive Nutritional Medicine, Graduate School of Human and Environmental Studies, Kyoto University
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Nara Yasuo
Graduate School of Human and Environmental Studies
著作論文
- Distribution of Twenty-Four Hour Urinary Taurine Excretion and Association with Ischemic Heat Disease Mortality in 24 Populations of 16 Countries : Results from the WHO-CARDIAC Study
- Ethnic and Environmental Differences in Various Markers of Dietary Intake and Blood Pressure among Chinese Han and Three Other Minority Peoples of China: Results from the WHO Cardiovascular Diseases and Alimentary Comparison(CARDIAC) Study
- Comparative Studies of Diet-Related Factors and Blood Pressure among Chinese and Japanese : Results from the China-Japan Cooperative Research of the WHO-CARDIAC Study
- WILLINGNESS TO PAY FOR A PUBLIC HEALTH CHECKUP PROGRAM : ASSESSMENT BY THE TRAVEL COST METHOD