HSU Tsai-Shen | Keelung Branch Office Bureau of Commodity Inspection and Quarantine Ministry of Economic Affairs, RO
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概要
- 同名の論文著者
- Keelung Branch Office Bureau of Commodity Inspection and Quarantine Ministry of Economic Affairs, ROの論文著者
関連著者
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Shiau Shi-yen
Department Of Food Science National Taiwan Ocean University
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HSU Tsai-Shen
Keelung Branch Office Bureau of Commodity Inspection and Quarantine Ministry of Economic Affairs, RO
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SHIAU Shi-yen
Department of Food Science, National Taiwan Ocean University
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Hsu T‐s
National Taiwan Ocean Univ. Keelung Twn
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Shiau Shi-Yen
Department of Marine Food Science, National Taiwan Ocean University
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Hsu Tsai-Shen
Keelung Branch Office, Bureau of Commodity Inspection and Quarantine, Ministry of Economic Affairs, ROC.
著作論文
- Tissue Storage of Ascorbic Acid in Tilapia Oreochromis niloticus × O.aureus Fed L-Ascorbic Acid, L-Ascorbyl-2-sulfate or L-Ascorbyl-2-monophosphate
- エビ飼料に含まれるアスコルビン酸の分析中における安定性〔英文〕