TAKAGI Naohiro | Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
スポンサーリンク
概要
- 同名の論文著者
- Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's Uの論文著者
関連著者
-
Fukuda Mitsuru
Department Of Food Science And Nutrition Mukogawa Women's University
-
Tsuzuki Kimiko
Research Institute Marusan-ai Co. Ltd.
-
TAKAGI Naohiro
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
-
Fukuda Mitsuru
School Of Human Environmental Sciences Mukogawa Women's University
-
Takagi Naohiro
Graduate School Of Human Environmental Sciences Mukogawa Women's University
-
Takagi Naohiro
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women's University
-
TSUZUKI Kimiko
Research Institute, Marusan-Ai Co., Ltd.
-
FUKUDA Mitsuru
School of Human Environmental Sciences, Mukogawa Women's University
-
Takagi Naohiro
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's University
-
FUKUDA Mitsuru
Department of Food Science and Nutrition, Mukogawa Women's University
-
Harada Tomoko
Department Of Clinical Laboratory Of Nagoya University Hospital
-
Nishimura Yuko
Departments of Cardiovascular Medicine, Konan Saint Hill Hospital
-
Kobayashi Maki
Department Of Human Pathology Graduate School Of Medicine Tokyo Medical And Dental University
-
KITAWAKI Ryoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
-
IWASAKI Mitsuhiro
Research Institute, Marusan-Ai Co., Ltd.
-
Kitawaki Ryoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
-
Iwasaki Mitsuhiro
Research Institute Marusan-ai Co. Ltd.
-
Nishimura Yuko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
-
SUGAWARA Makoto
Research Institute, Marusan-Ai Co., Ltd.
-
Sugawara Makoto
Research Institute Marusan-ai Co. Ltd.
-
Harada Tomoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women's University
-
Kobayashi Maki
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women's University
著作論文
- Effects of Lactobacillus Fermented Soymilk and Soy Yogurt on Hepatic Lipid Accumulation in Rats Fed a Cholesterol-Free Diet
- Effects of Lactic Acid-Fermented Soymilk on Lipid Metabolism-Related Gene Expression in Rat Liver