WAKAMATSU Jun-ichi | Graduate School of Agriculture, Hokkaido University

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概要

• WAKAMATSU Jun-ichiの詳細を見る
• 同名の論文著者
• Graduate School of Agriculture, Hokkaido Universityの論文著者

関連著者

• Haruno Atsushi

  Department Of Bioscience And Biotechnology Graduate School Of Agriculture Kyushu University

• HATTORI Akihito

  Graduate School of Agriculture, Hokkaido University

• 西邑 隆徳

  北海道大学大学院農学研究科

• 西邑 隆徳

  北海道大学大学院農学研究院

• WAKAMATSU Jun-ichi

  Graduate School of Agriculture, Hokkaido University

• NISHIMURA Takanori

  Graduate School of Agriculture, Hokkaido University

• Nishimura Takanori

  Hokkaido Univ. Sapporo Jpn

• Hattori Akihito

  Meat Science Laboratory Graduate School Of Agriculture Hokkaido University

• WAKAMATSU Jun-ichi

  Meat Science Laboratory, Graduate School of Agriculture, Hokkaido University

• TATSUMI Ryuichi

  Department of Bioscience and Biotechnology, Graduate School of Agriculture, Kyushu University

• Tatsumi R

  九州大学 農学部

• Tatsumi Ryuichi

  Department Of Bioscience And Biotechnology Graduate School Of Agriculture Kyushu University

• Tatsumi Ryuichi

  Graduate School Of Agriculture Kyushu University

• Tatsumi Ryuichi

  Meat Science Laboratory Department Of Animal Science Faculty Of Agriculture Hokkaido University

• Tatsumi Ryuichi

  Laboratory Of Chemistry And Technology Of Animal Products Division Of Applied Biological Chemistry G

• Ito Yukiko

  Graduate School Of Agriculture Hokkaido University

• TOKI Shinji

  R and D Center, Nippon Meat Packers Inc.

• OMORI Takashi

  R and D Center, Nippon Meat Packers Inc.

• IDE Hiroshi

  R and D Center, Nippon Meat Packers Inc.

• Toki Shinji

  R And D Center Nippon Meat Packers Inc.

• Omori T

  R And D Center Nippon Meat Packers Inc.

• FUTAMI Eiko

  Graduate School of Agriculture, Hokkaido University

• TANEICHI Ayaka

  Graduate School of Agriculture, Hokkaido University

• Futami Eiko

  Graduate School Of Agriculture Hokkaido University

• Taneichi Ayaka

  Graduate School Of Agriculture Hokkaido University

• Ide Hiroshi

  R And D Center Nippon Meat Packers Inc.

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著作論文

• Physicochemical properties of water-soluble myofibrillar proteins prepared from chicken breast muscle
• The solubilization of myofibrillar proteins of vertebrate skeletal muscle in water
• Identification and characterization of proteoglycans in bovine neonatal skeletal muscle
• Effect of skeletal muscle decorin on collagen fibrillogenesis in vitro

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