Terasawa N | Faculty Of Education Kanazawa University
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概要
関連著者
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Murata M
Nara University Of Education
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Murata Michiyo
Nara University Of Education
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MURATA Masatsune
Department of Nutrition and Food Science, Ochanomizu University
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TERASAWA Naoko
Faculty of Education, Kanazawa University
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Homma S
Department Of Nutrition And Food Science Ochanomizu University
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Homma Seiichi
Department Of Nutrition & Food Science Ochanomizu University
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Terasawa N
Faculty Of Education Kanazawa University
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Murata Masatsune
Department Of Nutrition & Food Science Ochanomizu University
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HOMMA Seiichi
Department of Bioscience, Tokyo University of Agriculture
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Terasawa Naoko
Department Of Dermatology Kyoto City Hospital
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Murata Michiyo
Kacho Jr. College
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Murata Masakazu
Marine Biochemistry Division National Research Institute Of Fisheries Science
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HOMMA Seiichi
Department of Nutrition and Food Science, Ochanomizu University
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Sugiyama Akiko
Department Of Nutrition And Food Science Ochanomizu University
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Terasawa Naoko
Department of Nutrition and Food Science, Ochanomizu University
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Terasawa Naoko
Faculty Of Education Kanazawa University
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SUGIYAMA Akiko
Department of Dermatology, Graduate School of Medical Sciences, Kyushu University
著作論文
- Isolation of a Microorganism to Oxidize 5-Hydroxymethylfurfural
- Isolation of a Fungus to Decolorize Coffee
- Screening of Microorganisms to Decolorize a Model Melanoidin and the Chemical Properties of a Microbially Treated Melanoidin
- Separation of Model Melanoidin into Components with Copper Chelating Sepharose 6B Column Chromatography and Comparison of Chelating Activity(Food & Nutrition)