Murata M | Department Of Nutrition And Food Science Ochanomizu University
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概要
関連著者
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Murata M
Department Of Nutrition And Food Science Ochanomizu University
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MURATA Masatsune
Department of Nutrition and Food Science, Ochanomizu University
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HOMMA Seiichi
Department of Nutrition and Food Science, Ochanomizu University
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NAOKI Hideo
Tropical Technology Center Ltd.
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Naoki H
Suntory Institute For Bioorganic Research
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Homma S
Department Of Nutrition And Food Science Ochanomizu University
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Homma Seiichi
Department Of Nutrition & Food Science Ochanomizu University
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AIDA Koh
Department of Food Science, Otsuma Women's University
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Murata Masatsune
Department Of Nutrition & Food Science Ochanomizu University
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HOMMA Seiichi
Department of Bioscience, Tokyo University of Agriculture
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HORI Kayako
Department of Chemistry, Ochanomizu University
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OHASHI Yuji
Department of Chemistry and Materials Science Tokyo Institute of Technology
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YASUMOTO Takeshi
Faculty of Agriculture, Tohoku University
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Hori Kayako
Department Of Chemistry Faculty Of Science Ochanomizu University
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NAKAYAMA Reiko
Department of Food Science, Kyoto Women's University
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NAOKI Hideo
Suntory Institute for Bioorganic Research
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MURATA Michio
Faculty of Agriculture, Tohoku University
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Sano M
Takara Shuzo Co. Ltd. Shiga Jpn
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Murata Michio
Faculty Of Agricultrue Tohoku University
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Nakayama Reiko
Department Of Nutrition And Food Science Ochanomizu University
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Hori K
Department Of Chemistry Ochanomizu University
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YOTSU Mari
Faculty of Agriculture, Tohoku University, Tsutsumidori-Amamiya
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Yotsu Mari
Faculty Of Agriculture Tohoku University Tsutsumidori-amamiya
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Sano M
Cancer Research Laboratory Taiho Pharmaceutical Co. Ltd.
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YAMAKOSHI Youko
Department of Nutrition and Food Science, Ochanomizu University
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Endo Amane
Faculty of Agriculture, Tohoku University
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Endo Amane
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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Ohashi Yuji
Department Of Chemistry Ochanomizu University
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Yamakoshi Youko
Department Of Nutrition And Food Science Ochanomizu University
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Yasumoto Takeshi
Faculty Of Agriculture Tohoku University
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Hori Kayako
Department Of Chemistry College Of Humanities And Sciences Nihon University
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Nakayama Reiko
Department of Food Science, Kyoto Women's University
著作論文
- The Structure of Pectenotoxin-3, a New Constituent of Diarrhetic Shellfish Toxins
- Macrocarpal A, a Novel Antibacterial Compound from Eucalyptus macrocarpa(Organic Chemistry)
- Antibacterial Compounds from Eucalyptus perriniana(Organic Chemistry)
- CLa1 INTERSPECIES DISTRIBUTION AND BIOGENETIC ORIGINS OF TETRODOTOXIN AND ITS DERIVATIVES