Takeno Seiki | Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Gra
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概要
- Takeno Seikiの詳細を見る
- 同名の論文著者
- Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Graの論文著者
関連著者
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Sakuradani Eiji
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakuradani E
Kyoto Univ. Kyoto Jpn
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SAKURADANI Eiji
Laboratory of Fermentation Physiology and Applied Microbiology, Division of Applied Life Sciences, G
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SHIMIZU Sakayu
Laboratory of Fermentation Physiology and Applied Microbiology, Division of Applied Life Sciences, G
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Takeno Seiki
Laboratory of Fermentation Physiology and Applied Microbiology, Division of Applied Life Sciences, G
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Kawashima Hiroshi
Institute for Health Care Science, Suntory Ltd.
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Sakuradani Eiji
Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Gra
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Shimizu Sakayu
Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Gra
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Takeno Seiki
Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Gra
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Kawashima Hiroshi
Institute For Health Care Science Suntory Ltd.
著作論文
- Transformation of Oil-Producing Fungus, Mortierella alpina 1S-4, Using Zeocin, and Application to Arachidonic Acid Production(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Cloning and Sequencing of the ura3 and ura5 Genes, and Isolation and Characterization of Uracil Auxotrophs of the Fungus Mortierella alpina 1S-4