Takai M | Kobe Univ. Kobe Jpn
スポンサーリンク
概要
関連著者
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Sugio Tsuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Takai M
Kobe Univ. Kobe Jpn
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Sugio Tsuyoshi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Sugio Tsuyoshi
Division of Bioscience, The Graduate School of Natural Science and Technology, Okayama University
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Tano Tatsuo
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Tano Tatsuo
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Sugio Tsuyoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Sugio Tsuyoshi
Department Of Biological Function And Genetic Resources Science Okayama University
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TAKAI MASAKI
Department of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Uni
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Kamimura K
Graduate School Of Natural Science And Technology Okayama University
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Kamimura Kazuo
Marine Biological Technology Section Chugoku National Industrial Research Institute
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Tano T
Okayama Univ. Okayama Jpn
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Sugio T
Okayama Univ. Okayama Jpn
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Takai Masaki
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Tano Tatsuo
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Oda Keiichi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Oda Keiichi
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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KAMIMURA Kazuo
Division of Science and Technology for Energy Conversion, Graduate School of Natural Science and Tec
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Kamimura Kazuo
Division Of Science And Technology For Energy Conversion Graduate School Of Natural Science And Tech
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MATSUMOTO Keiko
Division of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Unive
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TAKAI Masaki
Miura Institute of Research and Development
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Matsumoto Keiko
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Tano Tatsuo
Division of Bioresources Science, Faculty of Agriculture, Okayama University
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Kamimura Kazuo
Graduate School of Natural Science and Technology, Okayama University
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Kamimura Kazuo
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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IWAHORI Kenji
Division of Science and Technology for Energy Conversion, Graduate School of Natural Science and Tec
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Uemura Satomi
Division of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Unive
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Makino Ikuko
Division of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Unive
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KISHIMOTO KIMIKO
Department of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Uni
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ODA KENIICHI
Department of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Uni
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Takai Masaki
Division of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Unive
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Iwahori K
Okayama Univ. Okayama Jpn
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Kamimura Kazuo
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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WAKASA Satoshi
Miura Institute of Research and Development
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WAKASA AKIRA
Miura Institute of Research and Development
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杉尾 剛
Div. Of Bioscience Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Iwahori Kenji
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Makino Ikuko
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Oda Keniichi
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Kishimoto Kimiko
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Uemura Satomi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Kamimura Kazuo
Department Of Botany And Microbiology Division Of Bioscience Graduate School Of Natural Science And
著作論文
- Growth of Moderately Thermophilic Iron-Oxidizing Bacterium Strain TI-1 in Synthetic Medium
- Isolation and Some Properties of an Iron-Oxidizing Bacterium Thiobacillus ferrooxidans Resistant to Bisulfite Ion
- Isolation and Some Properties of a Moderately Thermophilic Iron-oxidizing Bacterium
- Involvement of Cytochrome a in Iron Oxidation of a Moderately Thermophilic Iron-Oxidizing Bacterium, Strain TI-1
- Purification and Characterization of Sulfur Reductase from a Moderately Thermophilic Bacterical Strain, TI-1,that Oxidizes Iron
- Production of Hydrogen Sulfide by a Moderately Thermophilic Iron-Oxiding Bacterium Strain TI-1