Furuichi Yukio | Faculty Of Bioresources Mie University
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概要
関連著者
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FURUICHI Yukio
Faculty of Bioresources, Mie University
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Furuichi Yukio
Faculty Of Bioresources Mie University
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Furuichi Yukio
Faculty of Bioresouces, Mie University
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Itoh Tomohiro
Imuraya Confectionary Co. Ltd.
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Kokean Yasushi
Industrial Research Division Mie Prefectural Science And Technology Promotion Center
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Furuichi Y
Faculty Of Bioresouces Mie University
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NISHII Takafumi
Forestry Research Division, Mie Prefectural Science and Technology Promotion Center
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Nishii Takafumi
Forestry Research Division Mie Prefectural Science And Technology Promotion Center
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HAMADA Hiroki
Department of Applied Science, Okayama University of Science
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WATANABE Tatsuo
School of Food and Nutritional Sciences, University of Shizuoka
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Hisamatsu Makoto
Faculty of Bioresources, Mie University
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Horio Fumihiko
Nagoya University Graduate School Of Bioagricultural Sciences
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UKAWA Yuuichi
Research Center Eishogen Co., Ltd.
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Watanabe Tatsuo
School Of Food And Nutritional Sciences Univ. Of Shizuoka
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Hisamatsu Makoto
Faculty Of Bioresources Mie University
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KOKEAN Yasushi
Mie Industrial Research Institute
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NISHII Takafumi
Mie Prefectural Science and Technology Promotion Center, Forestry Research Center
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UMEKAWA Hayato
Faculty of Bioresources, Mie University
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HIBASAMI Hiroshige
Faculty of Medicine, Mie University
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Hibasami Hiroshige
Faculty Of Medicine Mie University
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Umekawa Hayato
Faculty Of Bioresources Mie University
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Itoh Yuko
Imuraya Confectionary Co. Ltd.
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Tani Yumiko
Faculty Of Home Economics The Nagoya Women's University
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Ukawa Yuuichi
Research Center Eishogen Co. Ltd.
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MIZUTANI Mineo
Imuraya Confectionary Co. Ltd.
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FUJISHIRO Katsuhisa
Imuraya Confectionary Co. Ltd.
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KOMIYA Takashi
Faculty of Bioresources, Mie University
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Komiya Takashi
Faculty Of Bioresources Mie University
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KITA Nobuyuki
Imuraya Confectionary Co., Ltd.
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KUROKAWA Yuko
Faculty of Bioresources, Mie University
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KOBAYASHI Misato
Nagoya University, Graduate School of Bioagricultural Sciences
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SAKAKURA Hajime
Forestry Research Division, Mie Prefectural Science and Technology Promotion Center
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FUJIOKA Toshiaki
Faculty of Bioresources, Mie University
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SUMIOKA Miyuki
Faculty of Bioresources, Mie University
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Sumioka Miyuki
Faculty Of Bioresources Mie University
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Kita Nobuyuki
Imuraya Confectionary Co. Ltd.
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Kobayashi Misato
Nagoya University Graduate School Of Bioagricultural Sciences
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Kurokawa Yuko
Faculty Of Bioresources Mie University
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Sakakura Hajime
Forestry Research Division Mie Prefectural Science And Technology Promotion Center
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Furuichi Yukio
Mie Univ. Mie Jpn
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Itoh Tomohiro
Imuraya Confectionary Co. Ltd. Mie Jpn
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Komiya Takashi
Faculty Of Bio-resources Mie University
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Fujioka Toshiaki
Faculty Of Bioresources Mie University
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Hamada Hiroki
Department Of Applied Sci. Okayama University Of Science
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Watanabe Tatsuo
School Of Food And Nutritional Sciences And Coe Program In The 21st Century University Of Shizuoka
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Horio Fumihiko
Nagoya Univ. Nagoya Jpn
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Hibasami Hiroshige
Faculties of Medicine, Mie University
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HAMADA Hiroki
Department of Applied Sci. , Okayama University of Science
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KOMIYA Takashi
Faculties of Bioresource, Mie University
著作論文
- Effect of Hatakeshimeji (Lyophyllum decastes Sing.) Mushroom on Serum Lipid Levels in Rats
- Hot-Water Extracts from Adzuki Beans (Vigna angularis) Suppress Not Only the Proliferation of KATO III Cells in Culture but Also Benzo(a)pyrene-Induced Tumorigenesis in Mouse Forestomatch
- Potential Ability of Hot Water Adzuki (Vigna angularis) Extracts to Inhibit the Adhesion, Invasion, and Metastasis of Murine B16 Melanoma Cells
- Hot-Water Extracts from Adzuki Beans (Vigna angularis) Stimulate Not Only Melanogenesis in Cultured Mouse B16 Melanoma Cells but Also Pigmentation of Hair Color in C3H Mice
- Suppressive Effect of a Hot Water Extract of Adzuki Beans (Vigna angularis) on Hyperglycemia after Sucrose Loading in Mice and Diabetic Rats
- Effect of Frying with Edible Oil on Antihypertensive Properties of Hatakeshimeji (Lyophyllum decastes Sing.) Mushroom
- Effects of Capsinoid on Serum and Liver Lipids in Hyperlipidemic Rats