Chen R | Kyushu Univ. Fukuoka Jpn
スポンサーリンク
概要
関連著者
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MATSUMOTO Kiyoshi
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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Chen R
Kyushu Univ. Fukuoka Jpn
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Matsumoto Kiyoshi
Department Of Applied Chemistry Faculty Of Engineering Kanagawa University
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Matsumoto K
Division Of Bioscience And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Of Kyush
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Lee Mei-hwei
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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CHEN Richie
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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MATSUMOTO Kenji
Gifu International Institute of Biotechnology
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Chen Richie
Department Of Bio-industrial Mechatronics Engineering College Of Agriculture National Taiwan Univers
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Matsumoto K
Fac. Of Agriculture Graduate School Kyushu Univ.
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Matsumoto K
Gifu International Institute Of Biotechnology
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Matsumoto K
Central Research Laboratory Hitachi Ltd.
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Chen L.C.
Department of Food Science and Technology, Faculty of Agriculture, Kyushu University
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Matsumoto Kiyoshi
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
著作論文
- Novel Enzymatic Assays for the Measurement of Gallotannin, Amino Acids, and Glutamate in Green Tea Infusions: Analytical Results
- Selective Biosensing of L-Lysine by a Low-Temperature Flow-Injection Technique Using an Immobilized Lysine Oxidase Reactor
- Biosensing of Glucose, Sucrose, and Lactate in Beverages with an Automated Multi-channel Flow Analyzer