Nishiyama T | Laboratory Animal Center Taisho Pharmaceutical Co. Ltd.

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著作論文

Protective Effect of Prostaglandin EP_4-Receptor Agonist on Anti-glomerular Basement Membrane Antibody-Associated Nephritis
Microbial transformation and bioactivation of isoflavones from Pueraria flowers by human intestinal bacterial strains
A new diterpenoid and a new triterpenoid glucosyl ester from the leaves of Callicarpa japonica Thunb. var. luxurians Rehd.
A new lignan glucoside from the stems of Callicarpa japonica Thunb. var. luxurians Rehd.
Five New Diterpenoids, Viteagnusins A-E, from the Fruit of Vitex agnus-castus
A new phenylethanoid glycoside from the fruits of Callicarpa japonica Thunb. var. luxurians Rehd.
Studies on the Constituents of Gueldenstaedtia multiflora
Three New Monoterpenoids from the Fruit of Genipa americana
Four New Triterpene Glycosides from Nigella damascena
New Iridoid Glucosides from the Aerial Parts of Verbena brasiliensis
Sesquiterpenoids, Triterpenoids, and Flavonoids from the Fruits of Schinus molle
DPPH radical-scavenging effect on some constituents from the aerial parts of Lippia triphylla
Two new lignan glucosides from the fruit of Vitex cannabifolia
Two Novel Antioxidant Ortho-Benzoyloxyphenyl Acetic Acid Derivatives from the Fruit of Vaccinium uliginosum
Two New Steroid Glycosides and a New Sesquiterpenoid Glycoside from the Underground Parts of Trillium kamtschaticum
Involvement of Prostaglandin E_2 in Clearance of Aggregated Protein via Protein Kinase A in Glomeruli
ピオグリタゾンは肥満型糖尿病の腎症を改善させる--腎臓の酸化反応を緩和する
Three New Acyclic Diterpene Glycosides from the Aerial Parts of Paprika and Pimiento
Acyclic Diterpene Glycosides, Capsianosides C,D,E,F and III, from the Fruits of Hot Red Pepper Capsicum annuum L. Used in Kimchi and Their Revised Structures
Studies on the chemical constituents of green leaves of Eucommia ulmoides Oliv.
Physiological functions of solanaceous and tomato steroidal glycosides
Microbial metabolism of soy isoflavones by human intestinal bacterial strains
Two New Cycloartane Glycosides from the Underground Parts of Aquilegia vulgaris
A New Steroidal Glycoside and a New Phenyl Glycoside from a Ripe Cherry Tomato
New C_ Steroidal Glycosides from Tubocapsicum anomalum
A New Homostilbene and Two New Homoisoflavones from the Bulbs of Scilla scilloides
Mechanism for Conversion of Spirosolane Derivative into Pregnane
A Pregnane Glycoside from Overripe Tomato
Two Labdane Diterpene and Megastigmane Glycosides from Aquilegia hybrida
Conversion of Esculeoside A into Esculeogenin B
Three New Steroid Glycosides from the Underground Parts of Trillium kamtschaticum
Three New 15,16-Seco-cycloartane Glycosides from Cimicifuga Rhizome
New C_ Steroidal Glycosides from Tubocapsicum anomalum
Two New 15-Deoxycimigenol-Type and Three New 24-epi-Cimigenol-Type Glycosides from Cimicifuga Rhizome
Efficient Conversion of Tomatidine into Neuritogenic Pregnane Derivative
Induction of Cyclooxygenase-2 Expression in Glomeruli by Aggregated Protein
Distinction of Absolute Configuration at C-22 of C-23-Hydroxyspirostane and C-23-Hydroxyspirosolane Glycosides
Antiproliferative Constituents from Umbelliferae Plants. IX. New Triterpenoid Glycosides from the Fruits of Bupleurum rotundifolium
Cucurbitane Glycosides from Unripe Fruits of Siraitia grosvenori
Three new aromatic glycosides from the ripe fruit of cherry tomato
Simultaneous analysis of isoflavones and saponins in Pueraria flowers using HPLC coupled to an evaporative light scattering detector and isolation of a new isoflavone diglucoside
Study of constituents of Veronicastrum villosulum
Components of convolvulin from Quamoclit×multifida
Content variations of the tomato saponin esculeoside A in various processed tomatoes
Study of the chemical constituents of Pruni Cortex and its related parts
糸球体における凝集タンパクの分解処理とCREBのリン酸化へのProtein kinase Cの関与
糸球体における凝集タンパクの分解処理とCREBのリン酸化へのProtein kinase Cの関与

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