Hanada Yuhki | Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa University

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概要

• Hanada Yuhkiの詳細を見る
• 同名の論文著者
• Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa Universityの論文著者

関連著者

• Fujita M

  Kyoto Univ. Kyoto Jpn

• Fujita Masayuki

  Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa University

• Adachi Yasuhiko

  Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa University

• Hanada Yuhki

  Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa University

• Adachi Y

  Kagawa Univ. Kagawa Jpn

• Adachi Yasuhiko

  Laboratory Of Food Hygienics Faculty Of Agriculture Kagawa University

• Hanada Y

  Tohoku Univ. Sendai Jpn

• Fujita Masayuki

  Laboratory Of Biochemistry Faculty Of Agriculture Nagoya University:(present)laboratory Of Food Hygi

著作論文

• Glutathione S-Transferases Predominantly Accumulate in Pumpkin Culture Cells Exposed to Excessive Concentrations of 2,4-Dichlorophenoxyacetic Acid
• Glutathione S-Transferases in Sarcocarp Tissue of Pumpkin Fruit Exposed to 2,4-Dichlorophenoxyacetic Acid
• Preliminary Characterization of Glutathione S-Transferases That Accumulate in Callus Cells of Pumpkin(Cucurbita maxima Duch.) : PROTEINS, ENZYMES AND METABOLISM

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