UCHIDA Masahiro | Department of Physics, Tokyo Institute of Technology
スポンサーリンク
概要
関連著者
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UCHIDA Masahiro
Department of Physics, Tokyo Institute of Technology
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Uchida M
Takara Shuzo Co. Ltd. Shiga Jpn
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Uchida M
Department Of Physics Tokyo Institute Of Technology
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Obayashi A
Central Research Laboratories Takara Shuzo Co. Ltd.
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OKA Satoru
Faculty of Engineering, Hiroshima University
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OBAYASHI AKIRA
Central Research Laboratories, Takara Shuzo Co., Ltd.,
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Oka S
Faculty Of Engineering Hiroshima University
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Oyashiki Haruo
Beverages Research Laboratories Takara Shuzo Co. Ltd.
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OBAYASHI Akira
Central Research Laboratories, Takara Shuzo Co., Ltd.
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UCHIDA Masahiro
Central Research Laboratories, Takara Shuzo Co., Ltd.
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Oyashiki Haruo
Central Research Laboratories Takara Shuzo Co. Ltd.
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Hanai Shiro
Central Research Laboratories Takara Shuzo Co. Ltd.
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Hanai S
Central Research Laboratories Takara Shuzo Co. Ltd.
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Uchida Masahiro
Beverages Research Laboratories Takara Shuzo Co. Ltd.
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KUROSE NAOTAKA
Alcoholic Beverages and Foods Research Laboratories, Takara Shuzo Co. Ltd.
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Kurose N
Alcoholic Beverages And Foods Research Laboratories Takara Shuzo Co. Ltd.
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KUROSE Naotaka
Central Research Laboratories, Takara Shuzo Co., Ltd.
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OYASHIKI HARUO
Beverages Research Laboratories, Takara Shuzo Co., Ltd.,
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OYASHIKI HARUO
Central Research Laboratories, Takara Shuzo Co., Ltd.
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Oka Satoru
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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YAGYU Junji
Central Research Laboratories, Takara Shuzo Co., Ltd.
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UCHIDA MASAHIRO
Fushimi Factory, Takara Brewery Co., Ltd.,
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OYASHIKI HARUO
Fushimi Factory, Takara Shuzo Co., Ltd.,
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HANAI SHIRO
Fushimi Factory, Takara Shuzo Co., Ltd.,
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Yagyu Junji
Central Research Laboratories Takara Shuzo Co. Ltd.
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Uchida Masahiro
Fushimi Factory Takara Brewery Co. Ltd.
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Uchida Masahiro
Department Of Neuropsychiatry Faculty Of Medicine Kagoshima University
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Takayama Takumi
Takara Shuzo Co., Ltd, Central Research Laboratories
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TAKAYAMA TAKUMI
Beverages Research Laboratories, Takara Shuzo Co., Ltd.,
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Takayama Takumi
Takara Shuzo Co. Ltd Central Research Laboratories
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NAGAHAMA GENZO
Fushimi Factory, Takara Brewery Co., Ltd.,
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Nagahama Genzo
Fushimi Factory Takara Brewery Co. Ltd.
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Uchida Masahiro
Department Of Applied Chemistry And Biochemistry Faculty Of Engineering Kumamoto University
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OBAYASHI AKIRA
Beverages and Food Research Laboratories, Takara Shuzo Co., Ltd.,
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MIYAZAKI TAKAYUKI
Central Research Laboratories, Takara Shuzo Co., Ltd.,
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Miyazaki T
Marukin Shokuhin Kogyo Co. Ltd. Kumamoto Jpn
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ABE Takashi
Department of Somnology, Tokyo Medical University
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TANAKA Hidekazu
Department of Natural History Sciences, Faculty of Science, Hokkaido University
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GOTO Tsuneaki
Institute for Solid State Physics,University of Tokyo
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BARTASHEVICH Mikhail
Institute for Solid State Physics, University of Tokyo
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OKIMOTO Tadayoshi
Department of Biochemistry, Kyushu University School of Medicine
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MIZUKAMI Kazuhiro
Department of Orthodontics, School of Dentistry, Health Sciences University of Hokkaido
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Sakata M
Department Of Applied Chemistry And Biochemistry Faculty Of Engineering Kumamoto University
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Sakata Masayo
Department Of Applied Chemistry And Biochemistry Faculty Of Engineering Kumamoto University
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Sakata Masayo
Department Of Applied Chemistry & Biochemistry Faculty Of Engineering Kumamoto University
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Fujioka T
Department Of Gastroenterology Faculty Of Medicine Oita University
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Fujioka Toshio
大分医科大学 微
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Fujioka Toshio
Oita Univ. Oita Jpn
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Fujioka Toshio
Department Of Gastroenterology Faculty Of Medicine Oita University
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Goto Tetsuya
Plasma Research Center University Of Tsukuba
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Maeda Kosaku
Department Of Microbiology Oita Medical University
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Gotoh Takayuki
Institute For Materials Research Tohoku University
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Kodama Masaaki
Department Of Gastroenterology Faculty Of Medicine Oita University
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Kodama Masaaki
Laboratory Of Marine Biological Chemistry School Of Fisheries Sciences Kitasato University
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HIRAYAMA Chuichi
Department of Applied Chemistry, Faculty of Engineering, Kumamoto University
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Goto T
Nagoya Inst. Technol. Nagoya Jpn
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Goto Tsuneaki
Institute For Solid State Physics The University Of Tokyo
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Goto T
Univ. Tokyo Tokyo Jpn
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Goto T
Univ. Tokyo Chiba
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Goto Tsuneaki
Institute For Solid State Physics University
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Bartashevich Mikhail
Institute For Solid State Physics The University Of Tokyo
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Sakata Masayo
Department Of Applied Chemistry & Biochemistry Graduate School Of Science And Technology Kumamot
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Fujioka Toshio
Second Department Of General Medicine Oita Medical University
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Fujioka Toshio
Second Department Of Internal Medicine Oita Medical
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TODOKORO Masami
Chisso Co. Ltd.
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KUNITAKE Masashi
Department of Applied Chemistry & Biochemistry, Graduate School of Science and Technology, Kumamoto
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Hiraoka T
Faculty Of Science And Engineering Saga University
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Goto T
Institute For Solid State Physics The University Of Tokyo
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Goko T
Institute For Solid State Physics University Of Tokyo
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Maeda K
Department Of Microbiology Oita Medical University
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Sakata Masakatsu
Kobe Pharmaceutical University
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Sagai Masaru
Department Of Nursing And Human Sciences Faculty Of Health Sciences Aomori University Of Health And
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MURAKAMI Kazunari
Department of General Medicine, Faculty of Medicine, Oita University
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YASAKA Shigeaki
Department of General Medicine, Faculty of Medicine, Oita University
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TANAHASHI JIN
Department of Gastroenterology, Faculty of Medicine, Oita University
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INOUE KUNIMITSU
Department of Gastroenterology, Faculty of Medicine, Oita University
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ANAN JURO
Department of Gastroenterology, Faculty of Medicine, Oita University
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WATADA MASAHIDE
Department of Gastroenterology, Faculty of Medicine, Oita University
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Goto Tsuneaki
The Institute Of Solid State Physics Tokyo University
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Mizokami Hiroshi
Biologics Development & Production Department The Chemo-sero-therapeutic Research Institute (kak
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Mizokami Hiroshi
The Chemo-sero-therapeutic Research Institute
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Mizokami Hiroshi
Department Of Research And Development
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Sakata Masakatsu
Faculty Of Pharmaceutical Sciences Health Sciences University Of Hokkaido
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Okimoto Tadayoshi
Department Of Gastroenterology Faculty Of Medicine Oita University
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Okimoto Tadayoshi
Department Of Biochemistry Kyushu University School Of Medicine
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Kinoshita Sachiko
Central Research Laboratories Takara Shuzo Co. Ltd.
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Mizukami Kazuhiro
Department Of Orthodontics School Of Dentistry Health Sciences University Of Hokkaido
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Furukawa Shinichi
Applied Research Department The Chemo-sero-therapeutic Research Institute (kaketsuken)
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Anan Juro
Department Of Gastroenterology Faculty Of Medicine Oita University
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Tanahashi Jin
Department Of Gastroenterology Faculty Of Medicine Oita University
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FUJIOKA Tohio
Second Department of Internal Medicine Oita Medical University
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Sakata M
Faculty Of Pharmaceutical Sciences Health Sciences University Of Hokkaido
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FURUKAWA Sachiko
Kizakura Co. Ltd.
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Kato Dai
Department Of Applied Chemistry And Biochemistry Faculty Of Engineering Kumamoto University
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TODOKORO Masami
Department of Applied Chemistry and Biochemistry, Faculty of Engineering, Kumamoto University
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FURUKAWA Shinichi
The Chemo-Sero-Therapeutic Research Institute
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Furukawa S
Kizakura Co. Ltd.
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KUNITAKE Masashi
Graduate School of Science and Technology, Kumamoto University
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Matsumoto Miyuki
Biotechnology Research Department Research & Development Division Jgc Corporation
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Murakami Kazunari
Department Of Gastroenterology Faculty Of Medicine Oita University
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Inoue Kunimitsu
Department Of Gastroenterology Faculty Of Medicine Oita University
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Yasaka Shigeaki
Department Of Gastroenterology Faculty Of Medicine Oita University
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Ohmori Mika
Central Research Laboratories Takara Shuzo Co. Ltd.
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Tanaka Hidekazu
Department Of Internal Medicine Iii Osaka Medical College
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OHSATO Katsuaki
Biotechnology Research Department, Research & Development Division, JGC Corporation
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YAMADA Tomiaki
Biotechnology Research Department, Research & Development Division, JGC Corporation
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FUKUI AYAKO
Beverages Research Laboratories, Takara Shuzo Co., Ltd.,
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OBATASHI AKIRA
Central
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OKA SATORU
Research Laboratories, Takara Shuzo Co., Ltd.,
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MURATA KENJI
Central Research Laboratories, Takara Shuzo Co., Ltd.,
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HIRAI NOBUYUKI
Central Research Laboratories, Takara Shuzo Co., Ltd.,
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HANAI SSHIRO
Central Research Laboratories, Takara Shuzo Co., Ltd.,
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Hirayama C
Faculty Of Engineering Kumamoto University
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Hirayama Chuichi
Department Of Applied Chemistry & Biochemistry Faculty Of Engineering Kumamoto University
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Kakimoto Takahiro
Central Research Laboratories Takara Shuzo Co. Ltd.
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後藤 輝孝
新潟院自然:jst-trip
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Hirai Nobuyuki
Central Research Laboratories Takara Shuzo Co. Ltd.
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Fukui Ayako
Beverages Research Laboratories Takara Shuzo Co. Ltd.
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OBYASHI AKIRA
Central Research Laboratories, Takara Shuzo Co., Ltd.,
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MUROOKA YOSHIKATSU
Fermentation Technology, Faculty of Engineering, Hiroshima University
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Kunitake M
Department Of Applied Chemistry & Biochemistry Graduate School Of Science And Technology Kumamot
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Kunitake Masashi
Graduate School Of Science And Technology Kumamoto University
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Ohsato Katsuaki
Biotechnology Research Department Research & Development Division Jgc Corporation
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Uchida Masahiro
Department Of Gastroenterology Faculty Of Medicine Oita University
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Murooka Yoshikatsu
Fermentation Technology Faculty Of Engineering Hiroshima University
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Goto T
新潟大院自然
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Abe Takashi
Department Of Obstetrics And Gynecology Nippon Medical School
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Murata Kenji
Central Research Laboratories Takara Shuzo Co. Ltd.
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Watada Masahide
Department Of Gastroenterology Faculty Of Medicine Oita University
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Murakami Kazunari
Second Department Of Internal Medicine Oita Medical University
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Fujioka Toshio
Department Of Gastroenterology And General Medicine Faculty Of Medicine Oita University
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Maeda K
Department Of Gastroenterology And General Medicine Faculty Of Medicine Oita University
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Murakami Kazunari
Department Of Gastroenterology And General Medicine Faculty Of Medicine Oita University
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Yamada Tomiaki
Biotechnology Research Department Research & Development Division Jgc Corporation
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Abe Takashi
Department Of Bioscience Nagahama Institute Of Bio-science And Technology
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Abe Takashi
Department Of Gastroenterology Faculty Of Medicine Oita University
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Tanaka Hidekazu
Department Of Earth And Planetary Sciences Faculty Of Science Tokyo Institute Of Technology
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Kunitake Masashi
Graduate School Of Natural Science Kumamoto University
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Kodama Masaaki
Department Of Agricultural Chemistry College Of Agriculture And Veterinary Medicine Nihon University
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Tanaka Hidekazu
Department Of Chemistry And Chemical Biology Gunma University
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ABE Takashi
Department of Biological Sciences, Graduate School of Science, University of Tokyo
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Abe Takashi
Department of Biological Science, Faculty of Life and Environmental Science, Shimane University
著作論文
- Singlet Ground State and Magnetization Plateaus in Ba_3Mn_2O_8 : Condensed Matter: Electronic Properties, etc.
- Helicobacter pylori and NSAID-induced gastric ulcer in a Japanese population
- Effect of pK_a of Polymer Microcarriers on Growth of Mouse L Cell
- Use of Koji Prepared with a High Citric Acid Producing Mutant of Aspergillus usamii as a Raw Material for Sake Brewing : This study was presented at the Annual Meeting of the Agricultural Chemical Society of Japan, April 2,1987.
- Characterization of New Strains of Clostridium thermocellum and the celA Gene from a Strain(Microbiology & Fermentation Industry)
- Screening for Strains of Aspergillus oryzae That Degrade Carbamide for Use in Sake Brewing
- Utilization of Koji Prepared Using a Strain Obtained by Cell Fusion between Aspergillus oryzae and Aspergillus usamii for Mirin-Making
- A New Assay Method and Evaluation of Removal of Protein in Mirin
- Evaluation of Koji Prepared with Various Molds for Mirin-Making
- Mirin-Making from Koji Prepared with a Mutant Aspergillus oryzae Producing High Activity of Carboxypeptidase
- Mirin-Making at Low Alcohol Concentration with Koji Prepared with a New Mutant of Aspergillus usamii
- Mirin-Making Using Long-Life Koji with Low Water Content
- Relationship between Conditions for Steaming Rice and Productivity in Mirin-Making
- Relationship between Enzyme Efficiency and Alcohol Concentration in Mirin Mash
- Isolation of Plasmids from Thermophilic Clostridia and Construction of Shuttle Vectors in Escherichia coli and Cellulolytic Clostridia
- Improvement of Ethanol Production of Thermophilic Clotridium sp. by Mutation
- Evaluation of Ethanol Productivity from Cellulose by Clostridium thermocellum
- Mirin Production from Nonglutinous Rergular Rice
- Evaluation of Conditions Affecting Productivity in the Improved Process of Mirin-Making
- An Improved Process of Mirin-Making using Supplemental Enzyme Preparations at a Limited Concentration of Alcohol
- Improvement of Yiedl by Application of Some Commercial Enzyme Preparations in Mirin-Making