Lee Jae-jeong | Graduate School Of Life Sciences And Biotechnology Korea University
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概要
関連著者
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Lee Jae-jeong
Graduate School Of Life Sciences And Biotechnology Korea University
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Lee J‐j
Graduate School Of Life Sciences And Biotechnology Korea University
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KIM Chan-Wha
School of Life Sciences and Biotechnology, Korea University
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Kim C‐w
Korea Univ. Seoul Kor
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Kim Chan-wha
Graduate School Of Life Sciences And Biotechnology Korea University
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Kim Chan-wha
Graduate School Of Biotechnology Korea University
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Kim Chan-shick
Graduate School Of Life Sciences And Biotechnology Korea University
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YANG Jae-Won
Graduate School of Life Sciences and Biotechnology, Korea University
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SHIN Jun-Seop
Graduate School of Life Sciences and Biotechnology, Korea University
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Yang Jae-won
Graduate School Of Life Sciences And Biotechnology Korea University
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Shin J‐s
Graduate School Of Life Sciences And Biotechnology Korea University
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JIANG Shann-Tzong
Department of Food Science, National Taiwan Ocean University
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Kwon Jai-hyun
Graduate School Of Life Sciences And Biotechnology Korea University
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Jiang S‐t
National Taiwan Ocean Univ. Keelung Twn
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Jiang Shann-tzong
Affiliation: Department Of Food Science National Taiwan Ocean University
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Jiang Shann-tzong
Graduate School Of Marine Food Science National Taiwan Ocean University
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Jiang Shann-tzong
Institute Of Marine Food Science National Taiwan Ocean University
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Chang Hyo-ihl
Coll. Of Life Sciences And Biotechnology Korea Univ.
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Chang H‐i
Korea Univ. Seoul Kor
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Chang Hyo-ihl
Graduate School Of Biotechnology Korea University
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Yi Ho-young
Graduate School Of Life Sciences And Biotechnology Korea University
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Her Yueh-Haw
Graduate School of Marine Food Science, National Taiwan Ocean University
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Lee Jai-Jaan
Graduate School of Marine Food Science, National Taiwan Ocean University
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Wang Jeng-Hwan
Graduate School of Marine Food Science, National Taiwan Ocean University
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Lee Jai-jaan
Institute Of Marine Food Science National Taiwan Ocean University
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Her Yueh-haw
Graduate School Of Marine Food Science National Taiwan Ocean University
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Wang J‐h
National Taiwan Ocean Univ. Keelung Twn
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Wang Jeng-hwan
Graduate School Of Marine Food Science National Taiwan Ocean University
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Kwon Jai-hyun
School Of Life Sciences And Biotechnology Korea Univ.
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Lee Jai-jaan
Graduate School Of Life Sciences And Biotechnology Korea University
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Chen Hsing-chen
Institute Of Marine Food Science National Taiwan Ocean University
著作論文
- Characterization of Streptozotocin-induced Diabetic Rats and Pharmacodynamics of Insulin Formulations(Biochemistry & Molecular Biology)
- In Vitro Model using Mouse Hepatocytes for Study of Alcohol Stress(Biochemistry & Molecular Biology)
- Comparison of the Cathepsin D from Mackerel (Scomber australasicus) and Milkfish(Chanos chanos) Muscle^+
- Purification and Characterization of Proteinases Identified as Cathepsins L and L-like (58kDa) Proteinase from Mackerel (Scomber australasicus)