Wang Chenxiang | Environmental Biochemistry Division, Research Center for Inland Seas, Kobe University
スポンサーリンク
概要
関連著者
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Nagata Shinichi
Environmental Biochemistry Group, Research Center for Inland Seas, Kobe University
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Nagata Shinichi
Environmental Biochemistry Division Research Center For Inland Seas Kobe University
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Wang Chenxiang
Environmental Biochemistry Division, Research Center for Inland Seas, Kobe University
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Wang Chenxiang
Environmental Biochemistry Group Research Center For Inland Seas Kobe University
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Wang Chehxiang
Environmental Biochemistry Group, Research Center for Inland Seas, Kobe University
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Zhu Daochen
Kobe Univ. Kobe Jpn
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Nagata Shinichi
Kobe Univ. Kobe Jpn
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Zhu Daochen
Environmental Biochemistry Division, Research Center for Inland Seas, Kobe University
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Zhu Daochen
Environmental Biochemistry Division Research Center For Inland Seas Kobe University
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Nagata Shinichi
Environmental Biochemistry Group Research Center For Inland Seas Kobe University
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Zhang Linghua
College of Environmental Science and Engineering, Dalian Maritime University
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Wang Yue
College of Environmental Science and Engineering, Dalian Maritime University
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Zhang Chunyu
College of Environmental Science and Engineering, Dalian Maritime University
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Wang Yunji
College of Bio & Food Technology, Dalian Institute of Light Industry
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Zhang Chunyu
College Of Environmental Science And Engineering Dalian Maritime University
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Zhang Linghua
College Of Environmental Science And Engineering Dalian Maritime University:(present Address) Colleg
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Wang Yue
College Of Environmental Science And Engineering Dalian Maritime University:college Of Bio & Foo
著作論文
- Supplementation Effect of Ectoine on Thermostability of Phytase(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Supplementation Effects of Hydroxyectoine on Proline Uptake of Downshocked Brevibacterium sp. JCM 6894(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Effect of Duration of Osmotic Downshock and Coexisting Glutamate on Survival and Uptake of Ectoine in Halotolerant Brevibacterium sp. JCM 6894(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Efficient Utilization of Ectoine by Halophilic Brevibacterium Species and Escherichia coli Subjected to Osmotic Downshock(Microbial Physiology and Biotechnology)