Shimamoto Yoshiya | Laboratory of Plant Genetics and Evolution, Graduate School of Agriculture, Hokkaido University
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- 同名の論文著者
- Laboratory of Plant Genetics and Evolution, Graduate School of Agriculture, Hokkaido Universityの論文著者
Laboratory of Plant Genetics and Evolution, Graduate School of Agriculture, Hokkaido University | 論文
- Identification of Soybean Varieties with High α-Tocopherol Content
- Genetic relationship between lipid content and linolenic acid concentration in soybean seeds
- Genetic Analysis of High α-tocopherol Content in Soybean Seeds
- Genetic analysis and biochemical characterization of the high lutein trait of wild soybean (Glycine soja Sieb. et Zucc.)
- Simultaneous Accumulation of High Contents of α-Tocopherol and Lutein is Possible in Seeds of Soybean (Glycine max (L.) Merr.)