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日本家禽学会 | 論文
- Does dietary arginine deficiency affect the basal metabolic rate and heat increment in growing chicks?
- Effects of neonatal blinding, olfactory bulbectomy and pinealectomy on body weight, food intake and water drinking in male chickens.
- Changes of Protein Polymorphism in Selection Program for Egg Production in Japanese Quail, Coturnix coturnix japonica. 1. Gene constitution of Initial Generation.:1. Gene constitution of Initial Generation
- A Fermentation Method to Dry and Convert Shochu Distillery By-product to a Source of Protein and Enzymes
- Pathomorphological Investigations on the Incidence of Axial Skeleton Pathology Associated with Posterior Paralysis in Commercial Broiler Chickens
- Acute Toxicity and Neurobehavioral Effects of Diphenhydramine in Chicks
- Urinary urea and arginine excretion in chickens infused with urea, arginine and lysine.
- Identification of the Female-Specific DNA Fragments in Chickens.
- Laying Performances and Genetic Parameters in Some Breeds of Chickens:II. Genetic and Phenotypic Correlations between Egg Weight and Some Other Traits
- The Feeding Value of Rapeseed Oilmeal for Broiler
- Complete Regeneration of Muscular Dystrophy Chickens by Mating of Male and Female Offspring Derived from Germline Chimeras
- Innervation Pattern of Acetylcholinesterase(AChE)-Positive Nerves in the Internal Carotid Artery and Cerebral Arterial Tree of the Pigeon.
- Body Growth, Egg Production, Broodiness, Age at First Egg and Egg Size in Red Jungle Fowls, and an Attempt at Their Genetic Analyses by the ReciprocaI Crossing with White Leghorns
- Nutritional Strategies to Maintain Efficiency and Production of Chickens under High Environmental Temperature
- Effect of Dietary Sorbitol on Growth Performance and Plasma Acute Phase Protein Concentration in Male Broiler Chickens during Immunological Stimulation.
- Effects of dietary urea, urease and antiurease supplementation on nitrogen balance and excretion of urinary nirogenous compounds in cockerels.
- Comparative Effects of Intravenously Single-injected D-[U-13C]Glucose and [1-13C]Sodium Acetate on Time Course Changes in 13C Enrichment of Respiratory CO2 in Growing Chickens
- Carbohydrases are Digested by Proteases Present in Enzyme Preparations During in vitro Digestion
- Factors Affecting Egg Internal Quality and Egg Shell Quality in Laying Hens
- Comparison of Different Ideal Amino Acid Ratios in Male and Female Broiler Chickens of 21 to 42 Days of Age