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日本家禽学会 | 論文
- Feeding and other activities of laying hens exposed to low temperature.
- Effects of Perches on Behavior and Performance of Caged Hens.
- Effect of L-threonine and DL-tryptophan supplementation to the low protein practical broiler finisher diet.
- Studies on the Immunity to Eimeria tenella in Chikens:II. Passive Transfer of Immunity to Eimeria tenella by Immune Sera and Spleen Cells
- A Method of Calculating Coefficients of Inbreeding and Relationship based on the Cumulative Number of Pedigree Divisions
- R-matrix in Constructing a Selection Index
- Dietary Calcium Levels Reduce the Efficacy of One Alpha-Hydroxycholecalciferol in Phosphorus-Deficient Diets of Broilers
- On the Use of Relatives' records in Selection Index
- Effect of Discrepancy Between Assumed and Actual Values of Full-sib Resemblance on the Relative Accuracy of Combined Selection
- Morphological Alterations of the Duodenal Villi in Chicks Refed Rice Bran or Grower Mash after Fasting.
- Influences of Dietary Protein Types on the Suppressive Food Intake Induced by Intracerebroventricular Administration of Glucagon-like Peptide-1 in Chicks.
- Studies on the Serological Constitution of Chicken:III. On the Aliesterase in Chicken Blood Plasma
- Studies on the Serological Constitution of Chicken:II. Immunochemical Characteristics of Natural Antibodies
- Effects of the Feeding of Iodine Additives on Qualities and Production of Eggs in Layers
- Effects of Japanese Tea (Green Tea) on the Growth and Fat Deposition of the Broiler.
- Studies on Oviduct Motility in the Domestic Fowl:2. Effects of Sex Steroid Hormones, Adrenergic Drugs and Adrenergic Blocking Agents on the Spontaneous Action Potential of the Oviduct Uterus in Pullets
- Avian Biotechnology: Insights from Germ Cell-mediated Transgenic Systems
- A Method of Calculating Coefficients of Inbreeding and Relationship Based on Pedigree Lines
- A Study of Selection Indices from a Practical Point of View
- On the Method of Constructing Restricted Selection Index