1. Inclusion of Fat Emulsions in Regimens for Parenteral Nutrition : Current Situations and Future Perspectives in Japan
スポンサーリンク
概要
- 論文の詳細を見る
- 2004-01-15
著者
-
IRIYAMA Keiji
Department of surgery II, Mie University School of Medicine
-
Iriyama Keiji
Department Of Surgery Kuwana City Hospital
-
Iriyama Keiji
Department Of Surgery Ii Mie University School Of Medicine
関連論文
- FAT EMULSIONS WITH LECITHINS DERIVED FROM FISH MEAL AND SOYA SUPPLY RESPECTIVE N-3 AND N-6 POLYUNSATURATED FATTY ACIDS TO BLOOD CELLS
- Microangiopathic Hemolytic Anemia Associated with Advanced Gastric Cancer
- 1. Inclusion of Fat Emulsions in Regimens for Parenteral Nutrition : Current Situations and Future Perspectives in Japan
- Nonoperative Treatment for a Ruptured Pseudoaneurysm of the Celiac Trunk:Report of a Case