Capsaicin Increases Endurance Capacity and Spares Tissue Glycogen through Lipolytic Function in Swimming Rats

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概要

• 論文の詳細を見る
• Center for Academic Publications Japanの論文
• 2003-04-01

著者

• Oh Tae-woong

  Department Of Sports Sciences School Of Human Sciences Waseda University

• OHTA Fukio

  Department of Sports Sciences, Waseda University School of Human Sciences

関連論文

• Effects of Habitual Chitosan Intake on Bone Mass, Bone-Related Metabolic Markers and Duodenum CaBP D9K mRNA in Ovariectomized SHRSP Rats
• Suppressive Effects of Genistein Dosage and Resistance Exercise on Bone Loss in Ovariectomized Rats
• Prolonged Swimming Exercise Training Induce Hypophosphatemic Osteopenia in Stroke-Prone Spontaneously Hypertensive Rats(SHRSP)
• Capsaicin Increases Endurance Capacity and Spares Tissue Glycogen through Lipolytic Function in Swimming Rats
• Capsaicin Increases Endurance Capacity and Spares Tissue Glycogen through Lipolytic Function in Swimming Rats
• Effects of Habitual Chitosan Intake on Bone Mass, Bone-Related Metabolic Markers and Duodenum CaBP D9K mRNA in Ovariectomized SHRSP Rats.

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