評価を生かした学習指導の工夫--題材「発見、日本の味(ご飯とみそ汁の調理)」の学習を通して (特集(1)指導に生きる評価の考え方と実践) -- (家庭)
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概要
論文 | ランダム
- Interannual variability in the magnitude and timing of the spring bloom in the Oyashio region
- Data compression by volume prototypes for streaming data
- In vitro transcription of compound heterozygous hypofibrinogenemia Matsumoto IX; first identification of FGB IVS6 deletion of 4 nucleotides and FGG IVS3-2A > G causing abnormal RNA splicing
- Herbivore-Specific, Density-Dependent Induction of Plant Volatiles: Honest or “Cry Wolf” Signals?
- One- and two-dimensional spectral diffusion of type-II excitons in InP/InAs/InP core-multishell nanowires