Dietary effect of Ganoderma lucidum mushroom on blood pressure and lipid levels in spontaneously hypertensive rats(SHR).
スポンサーリンク
概要
著者
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木村 修一
Laboratory of . Nutrition, Faculty of Agriculture, Tohoku University
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田村 力
Asahi Chemical Industry Co., Ltd.
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カビル ヤルル
Laboratory of Nutrition, Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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