E-4. Nutritional manipulation of adipose tissue development in broiler chickens(Abstracts of the International Symposium on Recent Advances in Animal Science(IS-RAAS),Joint meeting of 2^<nd> IS-AS and 3^<rd> IS-IFS)
スポンサーリンク
概要
著者
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AKIBA Yukio
Animal Nutriton, Life Science, Graduate School of Agricultural Science, Tohoku University
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SATO Kan
Animal Nutrition, Graduate School of Agricultural Science, Tohoku University
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Sato Kan
Animal Nutrition Graduate School Of Agricultural Science Tohoku University
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Akiba Yukio
Animal Nutrition Graduate School Of Agricultural Science Tohoku University
関連論文
- Mitochondrial Oxidative Damage in Chicken Skeletal Muscle Induced by Acute Heat Stress
- DIRECT ROLE FOR GROWTH HORMONE IN REGULATING INSULIN-LIKE GROWTH FACTOR BINDING PROTEIN 4 (IGFBP4) EXPRESSION IN CHICKEN
- Effect of Dietary Stevia (Stevia rebaudiana) Extract on Gizzard Erosion and UIceration Induced by Dietary Histamine in Broiler Chicks
- E-4. Nutritional manipulation of adipose tissue development in broiler chickens(Abstracts of the International Symposium on Recent Advances in Animal Science(IS-RAAS),Joint meeting of 2^ IS-AS and 3^ IS-IFS)
- Nutritional Modulation of Leptin Messenger RNA in Broiler Chickens
- Preparation of Monoclonal Antibody Against Chicken Apolipoprotein B and Development of Enzyme Liked Immunosolvent Assay (ELISA) Method with the Antibody Aiming at the Optimization of Lipid Metabolism in Chickens
- Stimulatory effect of cold acclimation on skeletal muscle branched-chain α-keto acid dehydrogenase in rats
- Potential of Nutrition in the Control of Growth and Meat Quality in Broilers