腎臓食献立の作製理論と臨床の実態

スポンサーリンク

概要

• 論文の詳細を見る

• The principle of the nutrititional treatment for renal diseases and its clinical appraisal. Junko Saito R.N. The Health Appraisal Center of Chiba University Machiko Fukami R. N. The Osaka Prefectural Adult Clinic Center Takanori Tsuchiya M. D. Lecturer, School of Medicine, Chiba University Koichi Murakoshi M. D. Professor, School of Education, Chiba University Since April '73 for two years, we studied the nutrititional treatment for renal diseases from the pathophysiological point of view, at the 1st internal medical clinic of university hospital Chiba University and established a new alimento-therapeutic program. The calory-rich cost is most desirable, but it is difficult to prepare, because protein intake is restricted. There are three kinds of diet; for nephritis, nephrosis and renalfailure respectively. Each diet has three or four assortments (S. Table 1) The indication depends on clinical diagnosis but blood pressure edem, RBF, BUN, plasmaprotein and urin-capacity are important references to decision. Patients with renal disease disliked these meals and left large quantity of them, but it is important to persuade them to take completely. In this point great success was gained in the patients with dialysis-therapy. We also find, that there are four types of menu arrangement to be liked by patients. We conclud as follows. The most usefull weapon to persuade is the friendly established human relationsip between the attendant nurse and the patient.

• 千葉大学の論文
• 1975-12-26

著者

• 土屋 尚義

  千葉大学医学部三輪内科

• 土屋 尚義

  千葉大学医学部第一内科

• 斉藤 潤子

  千葉大学保健管理センター

• 深見 真千子

  大阪府立成人病センター

• 村越 康一

  School of Education, Chiba University

関連論文

• ネフローゼ症候群の予後に及ぼす二, 三の因子について : 第25回日本循環器学会総会
• 195) 糸球体腎炎の予後に関する臨床的研究(第24回 日本循環器学会総会)
• 千葉市の学校集団検尿についての考察
• 人工腎臓透析患者治療食について
• 腎臓食献立の作製理論と臨床の実態
• "Fertile eunuchs" の1例
• 交換輸血,及び腹膜潅流により救命しえた : 妊娠性特発性急性脂肪肝の一例

スポンサーリンク