難消化性糖類がラットの脂質代謝に及ぼす影響 : ラクチトールを中心に

概要

論文の詳細を見る
Indigestible saccharides are said to have an improving effect on plasma lipids. In order to examine the hypocholesterolemic effect of the following sugars; lactitol, maltitol, polydextrose and lactitol-polydextrose mixture, rats were fed with a 1% cholesterol-supplemented diet and 5% of the starch in this diet was substituted with these sugars. The analyses of plasma lipids showed that polydextrose could decrease the levels of triglyceride, free cholesterol, total cholesterol, and also improved the HDL-cholesterol/total cholesterol ratio compared with those of other sugar groups. On the other hand, the liver lipids analyses showed the decrease of cholesterol level in the lactitol group. Moreover these results suggested that a lactitol-polydextrose mixture would be useful for the bringing-down of both plasma and liver lipid levels.
2004-12-01