Hydrophobic Components in Delipidated Granule of Egg Yolk
スポンサーリンク
概要
著者
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Obara Tetsujiro
Department Of Agricultural Chemistiry Tokyo University
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Obara Tetsujiro
Department Of Agricultural Chemistry
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Tutusi Tomomi
Seitoku Junior College Nutrition
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Tsutsui Tomomi
Seitoku Junior College Nutrition
関連論文
- Preparation and Characterization of Phosvitin from Hen's Egg Yolk Granule
- Hydrophobic Components in Delipidated Granule of Egg Yolk
- Hydrophobic Components of Hen's Egg Yolk Low Density Lipoprotein
- Hydrophobic Components in Delipidated Granule of Egg Yolk
- Hydrophobic Components of Hens Egg Yolk Low Density Lipoprotein
- Preparation and Characterization of Phosvitin from Hens Egg Yolk Granule