Hydrophobic Components of Hen's Egg Yolk Low Density Lipoprotein
スポンサーリンク
概要
著者
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Obara Tetsujiro
Department Of Agricultural Chemistiry Tokyo University
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Obara Tetsujiro
Department Of Agricultural Chemistry Tokyo University Of Agriculture
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TSUTSUI Tomomi
聖徳栄養短期大学
関連論文
- Preparation and Characterization of Phosvitin from Hen's Egg Yolk Granule
- Hydrophobic Components in Delipidated Granule of Egg Yolk
- Hydrophobic Components of Hen's Egg Yolk Low Density Lipoprotein
- Hydrophobic Components in Delipidated Granule of Egg Yolk
- Hydrophobic Components of Hens Egg Yolk Low Density Lipoprotein
- Preparation and Characterization of Phosvitin from Hens Egg Yolk Granule