THE EFFECT OF TEMPERATURE AND PRESSURE ON THE MICELLE FORMATION OF SURFACTANTS IN WATER-ORGANIC SOLVENT MIXTURES
スポンサーリンク
概要
著者
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TANAKA Mitsuru
Faculty of Engineering, Oita University
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Kaneshina Shoji
Faculty Of Science Kyushu University
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MATUURA RYOHEI
Faculty of Science, Kyushu University
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Matuura Ryohei
Faculty Of Science Kyushu University
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Tanaka Mitsuru
Faculty Of Agriculture Graduate School Kyushu University
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Tanaka Mitsuru
Faculty Of Science Kyushu University
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