Nitrogen Uptake Response of Crops to Organic Nitrogen

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The Status and Origin of Available Nitrogen in Soils
Nitrogen Uptake Response of Vegetable Crops to Organic Materials
Characteristics of Extractable Soil Organic Nitrogen Determined by Using Various Chemical Solutions and Its Significance for Nitrogen Uptake by Crops
Growth Responses of Cereal Crops to Organic Nitrogen in the Field (Plant Nutrition)
Nutrient Distribution around Roots of Brachiaria, Maize, Sorghum, and Upland Rice in an Andisol
Extraction of Organic Phosphorus in Andosols by Various Methods
Genetic Variation in Acquisition, and Utilization of Phosphorus from Iron-Bound Phosphorus in Pigeonpea
The Status of Inorganic and Organic Phosphorus in Some Soils in Relation to Plant Availability
Genotypic Variation in Iron-, and Aluminum-Phosphate Solubilizing Activity of Pigeonpea Root Exudates under P Deficient Conditions
Phosphorus (P) Uptake Mechanisms of Crops Grown in Soils with Low P Status : II. Significance of Organic Acids in Root Exudates of Pigeonpea
Nitrogen Uptake Response of Crops to Organic Nitrogen
Phosphorus (P) Uptake Mechanisms of Crops Grown in Soils with Low P Status : I. Screening of Crops for Efficient P Uptake
Response of Soybean, Sugar Beet and Spring Wheat to the Combination of Reduced Tillage and Fertilization Practices(Agronomy)
Response of weed flora to combinations of reduced tillage, biocide application and fertilization practices in a 3-year crop rotation
The Effects of Cropping Systems and Fallow Managements on Microarthropod Populations

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