Response of cholecystokinin and digestive enzyme mRNA levels to various feed ingredients in yellowtail Seriola quinqueradiata
スポンサーリンク
概要
- 論文の詳細を見る
- 2012-09-01
著者
-
Fukada Haruhisa
Laboratory Of Fish Nutrition Faculty Of Agriculture Kochi University
-
Masumoto Toshiro
Laboratory Of Fish Nutrition Faculty Of Agriculture Kochi University
-
FURUTANI Takahiro
Bioresource Production Science, The United Graduate School of Agricultural Sciences, Ehime University
-
Furutani Takahiro
Bioresource Production Science The United Graduate School Of Agricultural Sciences Ehime University
関連論文
- Changes in Transcript Levels of Gill Cortisol Receptor during Smoltification in Wild Masu Salmon, Oncorhynchus masou(Endocrinology)
- Effect of Pantothenic Acid Deficiency on Plasma Free Amino Acid Profile in Rainbow Trout Oncorhynchus mykiss
- Quantitative Arginine Requirement of Juvenile Yellowtail Seriola quinqueradiata
- Replacement of dietary fish oil with olive oil in young yellowtail Seriola quinqueradiata : effects on growth, muscular fatty acid composition and prevention of dark muscle discoloration during refrigerated storage
- Effects of phytase on bioavailability of phosphorus in soybean meal-based diets for Japanese flounder Paralichthys olivaceus
- Effects of different soybean proteins on lipid digestion and growth of yellowtail Seriola quinqueradiata
- Effect of dietary lipid level on growth performance and feed utilization of juvenile kelp grouper Epinephelus bruneus
- Trypsin restoration time in the pyloric ceca of yellowtail Seriola quinqueradiata
- Optimization of the supplemental essential amino acids to a fish meal-free diet based on fermented soybean meal for rainbow trout Oncorhynchus mykiss
- Response of cholecystokinin and digestive enzyme mRNA levels to various feed ingredients in yellowtail Seriola quinqueradiata