Effects of phytase on bioavailability of phosphorus in soybean meal-based diets for Japanese flounder Paralichthys olivaceus
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概要
- 論文の詳細を見る
- Japanese Society of Fisheries Scienceの論文
- 2001-12-01
著者
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SHIMENO SADAO
Faculty of Agriculture, Kochi University
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MASUMOTO Toshiro
Laboratory of Fish Nutrition, Kochi University
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SHIMENO Sadao
Laboratory of Fish Nutrition, Kochi University
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Shimeno S
Faculty Of Agriculture Kochi University
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Shimeno Sadao
Laboratory Of Fish Nutrition Faculty Of Agriculture Kochi University
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TAMURA Bungo
Laboratory of Fish Nutrition, Kochi University
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Masumoto Toshiro
Laboratory Of Fish Nutrition Faculty Of Agriculture Kochi University
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Masumoto Toshiro
Laboratory Of Fish Nutrition Kochi University
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Tamura Bungo
Laboratory Of Fish Nutrition Kochi University
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- Effects of phytase on bioavailability of phosphorus in soybean meal-based diets for Japanese flounder Paralichthys olivaceus
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