Glycemic Index and Postprandial Blood Glucose Response to Japanese Strawberry Jam in Normal Adults
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概要
- 論文の詳細を見る
- 2010-06-01
著者
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Kurotobi Tomoka
Fruits Processing Research Center, Aohata Co., Ltd.
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KIMURA Shuichi
Graduate School of Human Life Science, Showa Womens University
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Fukuhara Kimiaki
Fruit Processing Research Center Aohata Corporation
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Inage Hiroko
Graduate School Of Human Life Sci. Showa Women's Univ.
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Fukuhara Kimiaki
Fruits Processing Research Center Aohata Co. Ltd.
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Inage Hiroko
Graduate School Of Human Life Science Showa Women's University
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Kurotobi Tomoka
Fruits Processing Research Center Aohata Co. Ltd.
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Kimura Shuichi
Graduate School Of Human Life Science Showa Women's University
関連論文
- Concentrations of Character Impact Odorants in 'Toyonoka' Strawberries Quantified by Standard Addition Method and PQ Column Extraction with GC-MS Analysis
- Glycemic Index and Postprandial Blood Glucose Response to Japanese Strawberry Jam in Normal Adults
- Iron Absorption in Rats Increased by Yeast Glucan(Food & Nutrition Sience)
- Glycemic Index and Postprandial Blood Glucose Response to Japanese Strawberry Jam in Normal Adults