Effect of inorganic ions on bud cell formation by Fusarium oxysporum in potato dextrose broth
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概要
- 論文の詳細を見る
- 2010-10-01
著者
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MURAKAMI Keiichi
Mie Prefecture Agricultural Research Institute
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Yokota Kenji
Department Of Bacteriology Okayama University Graduate School Of Medicine And Dentistry
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Higuchi Kyoko
Department Of Agricultural Chemistry The University Of Tokyo
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Murakami Keiichi
Mie Prefecture Agricultural Res. Inst. Matsusaka
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TERAOKA Takuma
Graduate School of Agricultural Chemistry, Tokyo University of Agriculture
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SUZUKI Hirofumi
Mie Prefecture Agricultural Research Institute
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MIWA Eitaro
Graduate School of Agricultural Chemistry, Tokyo University of Agriculture
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Teraoka Takuma
Graduate School Of Agricultural Chemistry Tokyo University Of Agriculture
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Higuchi Kyoko
Department Of Applied Biology And Chemistry Faculty Of Applied Bio-science Tokyo University Of Agric
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Yokota Kenji
Department Of Applied Biology And Chemistry Faculty Of Applied Bio-science Tokyo University Of Agric
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Miwa Eitaro
Graduate School Of Agricultural Chemistry Tokyo University Of Agriculture
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Murakami Keiichi
Mie Prefecture Agricultural Res. Inst. Jpn
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