Binding of Glucose to the D-Galactose/D-Glucose-Binding Protein from Escherichia coli Restores the Native Protein Secondary Structure and Thermostability That Are Lost upon Calcium Depletion

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β-Glycosidase from the Hyperthermophilic Archaeon Sulfolobus solfataricus: Structure and Activity in the Presence of Alcohols
Temperature-Induced Denaturation of β-Glycosidase form the Archaeon Sulfolobus solfataricus
Binding of Glucose to the D-Galactose/D-Glucose-Binding Protein from Escherichia coli Restores the Native Protein Secondary Structure and Thermostability That Are Lost upon Calcium Depletion

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