Chemical structures of the condensed tannins in the fruits of Diospyros species
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概要
- 論文の詳細を見る
- Springerの論文
- 2002-10-25
著者
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NAKATSUBO Fumiaki
Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University
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Sugiura A
Division Of Agronomy And Horticultural Science Graduate School Of Agriculture Kyoto University
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Sugiura A
Kyoto Univ. Kyoto
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ENOKITA Kenichi
Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University
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MURAKAMI Koji
Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University
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YONEMORI Keizo
Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University
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SUGIURA Akira
Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University
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UTSUNOMIYA Naoki
Department of Horticulture, Faculty of Agriculture, Kinki University
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SUBHADRABANDHU Suranant
Department of Horticulture, Faculty of Agriculture, Kasetsart University
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Nakatsubo Fumiaki
Division Of Forest And Biomaterials Science Graduate School Of Agriculture Kyoto University
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Yonemori K
Kyoto Univ. Kyoto
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Enokita Kenichi
Division Of Forest And Biomaterials Science Graduate School Of Agriculture Kyoto University
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Sugiura Akira
Division Of Agronomy And Horticultural Science Graduate School Of Agriculture Kyoto University
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Yonemori Keizo
Division Of Agronomy And Horticultural Science Graduate School Of Agriculture Kyoto University
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Utsunomiya Naoki
Department Of Horticulture Faculty Of Agriculture Kinki University
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Subhadrabandhu Suranant
Department Of Horticulture Faculty Of Agriculture Kasetsart University
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Murakami Koji
Division Of Forest And Biomaterials Science Graduate School Of Agriculture Kyoto University
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- Reactivity of syringyl quinone methide intermediates in dehydrogenative polymerization I: high-yield production of synthetic lignins (DHPs) in horseradish peroxidase-catalyzed polymerization of sinapyl alcohol in the presence of nucleophilic reagents
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