Use of a Biosensor Based on Surface Plasmon Resonance and Biotinyl Glycans for Analysis of Sugar Binding Specificities of Lectins^1
スポンサーリンク
概要
- 論文の詳細を見る
- 1995-05-01
著者
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Sota Hiroyuki
Department Of R&d Pharmacia Biotech Co. Ltd.
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Sota Hiroyuki
Department Of Applied Chemistry Gifu University
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Hasegawa Y
Muroran Inst. Technol. Hokkaido
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Gotoh Masanori
Department Of R&d Pharmacia Biotech K. K.
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Hasegawa Yukio
Department Of Pharmacology Jichi Medical School
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Kim F
Department Of R&d Pharmacia Biotech K. K.
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Kim Fimi
Department Of Food Science Kyoto Women's Unversity
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SHINOHARA Yasuro
Department of R&D, Pharmacia Biotech K. K.
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SHIMIZU Mizuho
Department of R&D, Pharmacia Biotech K. K.
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TOSU Mariko
Department of R&D, Pharmacia Biotech K. K.
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Shimizu Mizuho
Department Of R&d Pharmacia Biotech K. K.
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Shinohara Y
Univ. Tokushima Tokushima
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Tosu Mariko
Department Of R&d Pharmacia Biotech K. K.
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Shinohara Yasuro
Department of R&D, Pharmacia Biotech Co. Ltd.
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- Use of a Biosensor Based on Surface Plasmon Resonance and Biotinyl Glycans for Analysis of Sugar Binding Specificities of Lectins^1
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