CHANGES IN PROTEIN COMPOSITION DURING COLD ACCLIMATION IN ORCHARD GRASS

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DIVERSITY OF PROTEINS EXPRESSED IN OVERWINTERING PLANTS UNDER THE LOW TEMPERATURE ENVIRONMENT
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CHANGES IN PROTEIN COMPOSITION DURING COLD ACCLIMATION IN ORCHARD GRASS
Alterations of Intracellular pH Response to Low Temperature Stresses
Levels of Betaine and Betaine Aldehyde Dehydrogenase Activity in the Green Leaves, and Etiolated Leaves and Roots of Barley
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