WILTING CAUSED BY COLD-SHOCK IN Brassica campestris

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概要

• 論文の詳細を見る

著者

• Murai Mari

  Tohoku National Agricultural Experiment Station

• OZAWA Kiyoshi

  Tohoku National Agricultural Experiment Station

• Murai Mari

  Tohoku National Agricultural Expreiment Station

• Ozawa Kiyoshi

  Tohoku National Agricultural Expreiment Station

関連論文

• Low temperature and aquaporins, a molecular mechanism of water transport (セミナー 生体の温度・水分センサーの機能と構造)
• DIURNAL VARIATION IN THE CHILLING SENSITIVITY OF CROP SEEDLINGS
• FUNCTIONAL ANALYSIS OF AQUAPORINS IN TRANSGENIC KALANCHOE
• Differences in Aquaporin Levels among Cell Types of Radish and Measurement of Osmotic Water Permeability of Individual Protoplasts
• THE PROCESS OF WILTING AT LOW TEMPERATURES
• WILTING CAUSED BY COLD-SHOCK IN Brassica campestris
• Relationship between Water Content and Quality Components in Spinach

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