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School of Agriculture, Tokai University | 論文
- オオルリシジミの発生に及ぼす放牧圧の影響
- Molecular Orbital Analysis of Antioxidative Activity of Phenolics from Tessaria integrifolia and Piper elongatum
- A new diterpenoid and a new triterpenoid glucosyl ester from the leaves of Callicarpa japonica Thunb. var. luxurians Rehd.
- A new lignan glucoside from the stems of Callicarpa japonica Thunb. var. luxurians Rehd.
- Five New Diterpenoids, Viteagnusins A-E, from the Fruit of Vitex agnus-castus
- A new phenylethanoid glycoside from the fruits of Callicarpa japonica Thunb. var. luxurians Rehd.
- Three New Monoterpenoids from the Fruit of Genipa americana
- New Iridoid Glucosides from the Aerial Parts of Verbena brasiliensis
- New Bisabolane-Type Sesquiterpenes from the Aerial Parts of Lippia dulcis
- Steroids from the Underground Parts of Trillium kamtschaticum
- Sesquiterpenoids, Triterpenoids, and Flavonoids from the Fruits of Schinus molle
- DPPH radical-scavenging effect on some constituents from the aerial parts of Lippia triphylla
- Two new lignan glucosides from the fruit of Vitex cannabifolia
- Two Novel Antioxidant Ortho-Benzoyloxyphenyl Acetic Acid Derivatives from the Fruit of Vaccinium uliginosum
- Two New Steroid Glycosides and a New Sesquiterpenoid Glycoside from the Underground Parts of Trillium kamtschaticum
- Iridoid Glucosides from the Fruit of Genipa americana
- Antioxidative, Antihyaluronidase and Antityrosinase Activities of Some Constituents from the Aerial Part of Piper elongatum VAHL.
- Evaluation of the Anti-oxidative Effect (in vitro) of Tea Polyphenols(Organic Chemistry)
- A New Triterpene Glucosyl Ester from the Fruit of the Blackberry (Rubus allegheniensis)
- Antioxidant Ortho-Benzoyloxyphenyl Acetic Acid Ester, Vaccihein A, from the Fruit of Rabbiteye Blueberry (Vaccinium ashei)