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Laboratory Of Food Hygiene Department Of Food Science And Technology Faculty Of Fisheries Hokkaido U | 論文
- Detoxification Effect of Iron-encaging Zeolite-processed Water in Tributyltin-intoxicated Euglena gracilis Z
- Effect of Several Solutions Including Mineral-encaging Zeolites on the Restoration of Cell Motility of Tributyltin-intoxicated Euglena gracilis Z
- Void Formation by the Reactive Diffusion of Titanium and Aluminum Foils
- Production of TiAl Sheet with Oriented Lamellar Microstructure by Diffusional Reaction of Aluminum and Textured Titanium Foils
- A Novel Single Nucleotide Polymorphism (SNP) of the CYP2C19 Gene in a Japanese Subject with Lowered Capacity of Mephobarbital 4'-Hydroxylation
- 気相置換下における魚肉エキス中でのアルテロモナスの増殖とポリアミン産生〔英文〕
- Inhibition of the Growth of Foodborne Disease-Causing Bacteria by Calcined Scallop Shell Powder
- Effect of Low Level Ozone Exposure on the Serum TBA-Reactive Substance (TBA-RS) Level and Gill Superoxide Dismutase and Catalase Activities in Rainbow Trout