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Graduate School Of Biomedical Sciences Nagasaki Univ. | 論文
- Euscaphinin, a new ellagitannin dimer from Euscaphis japonica (THUNB.) KANITZ.
- Polymer-Like Polyphenols of Black Tea and Their Lipase and Amylase Inhibitory Activities
- Structures of Epicatechin Gallate Trimer and Tetramer Produced by Enzymatic Oxidation
- P-217 ACIDIC POLYPHENOLS PRODUCED BY ENZYMATIC OXIDATION OF TEA CATECHINS
- Facile Discrimination of Aldose Enantiomers by Reversed-Phase HPLC
- 5500万年前のフランスは熱帯雨林だった?
- Selenium in Seafood Materials
- 茶カテキン腸内細菌代謝産物1,3-ジフェニルプロパン-2-オール類とピロガロールの日本産後発酵茶からの分離と定量
- Liver- and Lobe-Specific Gene Transfer Following the Continuous Microinstillation of Plasmid DNA onto the Liver Surface in Mice: Effect of Instillation Speed
- New Phenylpropanoid-Substituted Flavan-3-ols from the Leaves of Castanopsis sclerophylla
- New phenolic compounds from Camellia sinensis L. leaves fermented with Aspergillus sp.
- New iridoid diesters of glucopyranose from Linaria canadensis (L.) Dum.
- Mutational and clinico-pathological analysis of papillary thyroid carcinoma in Serbia
- A Strontium-90 Sequestrant for First-Aid Treatment of Radiation Emergency
- Rubbing Gastric Serosal Surface Enhances Naked Plasmid DNA Transfer in Rats and Mice
- Characterization of Selenium Species in Extract from Niboshi (a Processed Japanese Anchovy)
- Biomimetic One-Pot Preparation of a Black Tea Polyphenol Theasinensin A from Epigallocatechin Gallate by Treatment with Copper(II) Chloride and Ascorbic Acid
- Pretreatment with Epidermal Growth Factor Enhances Naked Plasmid DNA Transfer onto Gastric Serosal Surface in Mice
- 各種中国茶製品に含まれるteadenol類の含量調査
- New Bisabolane Sesquiterpene from the Mycelia of Amanita virgineoides