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Faculty of agriculture and life science, Hirosaki University | 論文
- A FIELD SURVEY ON FLOW CHARACTERISTICS AND ASCENDING OF FISHES IN ICE-HARBOR TYPE FISHWAY OF MITUMENAI HEADWORKS
- Studies on the Influence of Percolation Pattern on the Environment of the Soil Layer in a Stratified Paddy field
- Pezicula cinnamomea from cherry tree: pathogenicity tests and photomorphogenesis in culture
- Synnemapestaloides rhododendri, a new genus and new species of synnematous hyphomycete, causing synnemapestaloides twig blight disease of Rhododendron brachycarpum in Japan
- Stereochemical Differentiation in the Simmons-Smith Reaction for Cyclopropanated Glucopyranose Derivatives as Molecular Probes for Glycosidases
- Characterization of a new Apple dimple fruit viroid variant that causes yellow dimple fruit formation in 'Fuji' apple trees
- Molecular characterization of Potato spindle tuber viroid in dahlia
- Effects of adding a monosodium glutamate fermented by-product on the fermentation quality of whole crop rice (Oryza sativa L.) silage, digestibility and ruminal fermentation in beet cattle
- Glycosylation Status and Conformational Stability of Recombinant Stereum purpureum Endopolygalacturonase IVs Produced in an Aspergillus oryzae Expression System
- Effects of lactic acid bacteria and urea treatment on fermentation quality, digestibility and ruminal fermentation of roll bale rice straw silage in wethers
- Puccinia carici-adenocauli, a new rust fungus on Carex, and its anamorph, Aecidium adenocauli
- Active Suppression of EndoPG IV by Ligation of the Pro-Sequence from Stereum purpureum Pro-EndoPG I
- Distribution of MdACS3 null alleles in apple (Malus×domestica Borkh.) and its relevance to the fruit ripening characters
- Distribution of Strongly Acidic Non-Andosols in Japan Based on the Data in Soil Survey Reports on Reclaimed Land
- Suppressive mechanism of seed coat pigmentation in yellow soybean
- Absolute Stereochemistry of Novel Isochromanone Derivatives from Leptosphaeria sp. KTC 727
- Effects of Various Asparagus Production Methods on Rutin and Protodioscin Contents in Spears and Cladophylls
- Development and usage of microsatellite markers for population analysis of Corbicula japonica in Japan
- Effects of lactic acid bacteria and urea treatment on fermentation quality, digestibility and ruminal fermentation of roll bale rice straw silage in wethers
- Isolation and Identification of Causal Constituents of Green Discoloration in Garlic Puree