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Faculty Of Pharmaceutical Sciences Meijo University | 論文
- Efficient Screening Method for Antifouling Substances
- EFFECTS OF INTRACEREBRAL ADMINISTRATION OF ATROPINE AND MORPHINE ON THE CAUDATE STIMULATION-INDUCED CAUDATE SPINDLE IN RATS
- 1,5-Dihydroxyiridanyl-lycopene in Tomato Puree
- Inhibitory Effect of 5,5-Dimethyl-1-pyrroline-N-oxide on Genotoxicity of X-rays in Drosophila
- MECHANISM OF TOLERANCE DEVELOPMENT TO PENTOBARBITAL IN RELATION TO GABA-ERGIC NEURONAL AND DISPOSITIONAL FUNCTIONS IN MICE
- MECHANISM OF TOLERANCE DEVELOPMENT TO PHENCYCLIDINE IN RELATION TO GABA-ERGIC NEURONAL AND DISPOSITIONAL FUNCTIONS IN MICE
- ω-Methylsulfinylalkyl Isothiocyanates in Wasabi, Wasabia japonica Matsum(Food & Nutrition)
- Photosensitized Oxygenation of Lycopene
- Compositional Change of Pu-erh Tea during Processing
- Structures of Sideroxylonals from Eucalyptus sideroxylon
- Detection of Horseradish (Armoracia rusticana) Myrosinase Genes in Samples Containing Horseradish
- Detection of Wasabi (Wasabia Japonica Matsum.) in Food Products by Using Myrosinase Genes
- Cloning of Myrosinase cDNA from Wasabia japonica Matsum.
- Changes in Pungent Components of Two Wasabia japonica MATSUM. Cultivars during the Cultivation Period
- Peroxynitrite Scavenging Activities of Aromatic Compounds Isolated from Konnyaku, Amorphophallus konjac K. Koch.(Food & Nutrition Science)
- cis-N-(p-Coumaroyl) serotonin from Konnyaku, Amorphophallus konjac K. Koch
- Analysis of Initial Fouling Process in Coastal Environment: Effects of Settlement, Attachment, and Metamorphosis Promoters
- A New Carotenoid, Hydrogen Peroxide Oxidation Products from Lycopene
- An Efficient Laboratory Matching and Screening Method for Antifouling Substances Using the Blue Mussel, Mytilus edulis, and an Antimicrobial Assay
- Structure of Resinosides from Eucalyptus resinifera as Repellents against the Blue Mussel, Mytilus edulis
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