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Department of Food and Nutrition, Nakamura Gakuen College | 論文
- A New Metabolite of 2,4,3', 4'-Tetrachlorobiphenyl in Rat Feces
- Cholesterol Lowering Effect of Sulfur-Containing Amino Acids Added to a Soybean Protein Diet in Rats
- Determination of Free and Bound Phenolic Acids, and Evaluation of Antioxidant Activities and Total Polyphenolic Contents in Selected Pearled Barley
- Metabolic Reaction of Tolualdehydes by Microsomal Aldehyde Oxygenase (MALDO) in Lung (Proceedings of the 19th Symposium on Toxicology and Environmental Health)
- Purification by column chromatographies of beta-amyloid precursor proteins and their association with other 95kDa protein in rat brain
- Effects of Riboflavin and Selenium Deficiencies on Glutathione and Its Relating Enzyme Activities with Respect to Lipid Peroxide Content of Rat Livers
- Degradation of Serum Albumin by Rat Liver and Kidney Lysosomes
- Insulin Response to Glucose-6-Phosphate Dehydrogenase Activity is Elevated in Rats Fed Diets Low in Polyunsaturated Fatty Acids.
- Improvement in Iron Deficiency Anemia through Therapy with Ferric Ammonium Citrate and Vitamin C and the Effects of Aerobic Exercise.
- Lipophilic Soluble Protein Represents Labile Protein in Rat Liver.
- Pyridoxal 5-Phosphate Modulates Expression of Cytosolic Aspartate Aminotransferase Gene by Inactivation of Glucocorticoid Receptor.