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Department of Applied Biological Chemistry, Tohoku University | 論文
- Cytotoxicity of 1,3-Dichloropropene and Cellular Phospholipid Peroxidation in Isolated Rat Hepatocytes, and Its Prevention by α-Tocopherol
- Cytotoxicity of Chlorinated Hydrocarbons and Lipid Peroxidation in Isolated Rat Hepatocytes
- Soybean Oil Supplementation Improves Growth and Prevents Docosapentaenoic Acid (22 : 5n-6) Accumulation in Tissues of Rats Fed on Palm Oil Diet
- Effects of Palm Oil Diet on 4,7,10,13,16-Docosapentaenoic Acid Content of Blood Plasma,Red Cells, and Liver and Muscle Lipids in Rats
- Purification and Characterization of an Endo α-1,3-D-Mannanase from Flavobacterium sp. AS-9
- Stromal Cells Provide Signals Different from Cytokines for STAT5 Activation in Hematopoietic Cells
- Thermal Expansion of Chromium Single Crystals at the Neel Temperature
- Anomaly in the Electrical Resistivity of Chromium Metal in the Vicinity of Spin-Flip Temperature
- Elastic Stress-Cooling Effect on the Electrical Resistivity of Chromium
- Identification of Negative Regulator of Interleukin-3(NIL-3) in Bone Marrow
- Successful Resection of a Ruptured Hepatoblastoma Prior to Chemotherapy : Report of a Case
- Mesenteric pseudocyst of the sigmoid colon
- Characterization and Mode of Action of Exo-1,3-β-D-Glucanase from Aspergillus saitoi
- Highly α-Selective Glycosylation with Glycopyranosyl Fluorides Having Diethylthiocarbamoyl Group
- Chemical Modification of Potato Phosphorylase by o-Phthalaldehyde
- High Phosphatidylcholine Hydroperoxide Level in Plasma of Guinea Pigs with Low and Excess Supplementation of Ascorbic Acid.
- Spontaneous and luminol-dependent chemiluminescences from tissue preparations of benzo(a)pyrene-injected mice.
- The Antioxidant Effect of Palm Fruit Carotene on Skin Lipid Peroxidation in Guinea Pigs as Estimated by Chemiluminescence-HPLC Method.
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