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Department of Agricultural Chemistry, Faculty of Agriculture, Shimane University | 論文
- Polarography of Halides in Dimethylformamide. III. The Chloride Ion, the Trichloromercurate Ion, and Mercuric Chloride
- Polarography of Halides in Dimethylformamide. II. The Iodide Ion, the Triiodomercurate Ion, and Mercuric Iodide
- Formation of Inclusion Compounds of β-Cyclodextrin with Hydroperoxides
- Molecular mechanical calculation on cyclodextrin inclusion complexes. I. The structures of .ALPHA.-cyclodextrin complexes estimated by van der waals interaction energy calculation.
- Polarography of Halides in Dimethylformamide. IV. The Stability Constants of the Halo Complexes of Mercury (II)
- Polarography of Halides in Dimethylformamide. V. Bromine and the Tribromide Ion
- The microenvironmental effect of cyclodextrin on the acid dissociation of some azo dyes in aqueous solutions.
- The binding and catalytic properties of a positively charged cyclodextrin.
- Polarographic Studies of the Anodic Oxidation of Mercury. II. The Anodic Adsorption Wave of Ethylamine in N,N-Dimethylformamide
- Polarographic Studies of the Anodic Oxidation of Mercury. III. The Adsorption of the Mercury(II) Complexes of Ammonia and Alkylamines on the Mercury Electrode Surface
- Polarography of Halides in Dimethylformamide. VI. The Formation of the Benzhydryl Radical from Benzhydryl Bromide and Its Subsequent Reduction at the Dropping Mercury Electrode
- The retardation of the benzidine rearrangement of hydrazobenzene by cyclodextrins.
- Stabilization of Hydroperoxides by Means of the Formation of Inclusion Compounds with β-Cyclodextrin