スポンサーリンク
Central Laboratories for Frontier Technology, Kirin Holdings Co., Ltd. | 論文
- An aromatic prenyltransferase-like gene HlPT-1 preferentially expressed in lupulin glands of hop
- Methyl Glucosyl-3,4-dehydro-apo-8'-lycopenoate, a Novel Antioxidative Glyco-C_-carotenoic Acid Produced by a Marine Bacterium Planococcus maritimus
- An aromatic prenyltransferase-like gene HIPT-1 preferentially expressed in lupulin glands of hop
- Enrichment of Carotenoids in Flaxseed(Linum usitatissimum) by Metabolic Engineering with Introduction of Bacterial Phytoene Synthase Gene crtB(PLANT BIOTECHNOLOGY)
- Metabolic Engineering for Production of β-Carotene and Lycopene in Saccharomyces cerevisiae
- Simple functional analysis of key genes involved in astaxanthin biosynthesis using Arabidopsis cultured cells
- Analysis of Carotenoid Glycosides Produced in Gram-negative Bacteria by Introduction of the Erwinia uredovora Carotenoid Biosynthesis Genes(Biological Chemistry)
- Oxygenation Reactions of Various Tricyclic Fused Aromatic Compounds Using Escherichia coli and Streptomyces lividans Transformants Carrying Several Arene Dioxygenase Genes(Microbiology & Fermentation Technology)
- cDNA CLONING OF A SOYBEAN β-GLUCAN-ELICITOR RECEPTOR
- CHARACTERIZATION OF THE REGION OF RB IN Agrobacterium tumefaciens A281 Ti-PLASMID (p TiBo542)
- Biotransformation of Phenanthrene and 1-Methoxynaphthalene with Streptomyces lividans Cells Expressing a Marine Bacterial Phenanthrene Dioxygenase Gene Cluster(Microbiology & Fermentation Technology)
- Characterization of the ATF1 and Lg-ATF1 Genes Encoding Alcohol Acetyltransferases in the Bottom Fermenting Yeast Saccharomyces pastorianus
- A Structural and Phylogenetic Study of the HO Gene from Saccharomyces bayanus var. uvarum
- STRUCTURAL ANALYSIS OF Y CHROMOSOME IN A LIVERWORT, Marchantia polymorpha L.
- Phytoene Desaturase, CrtI, of the Purple Photosynthetic Bacterium, Rubrivivax gelatinosus, Produces both Neurosporene and Lycopene
- ANALYSIS OF PHYTOENE DESATURASE, CrtI, OF A PURPLE PHOTOSYNTHETIC BACTERIUM, Rubrivivax gelatinosus
- Vasodilating Effects in Rat Aorta, of Isohumulone and Isocohumulone, the Main Ingredients Causing the Bitterness in Beer Derived from Hops
- Orally Administered Lactobacillus paracasei KW3110 Induces in Vivo IL-12 Production
- MyD88 but Not TLR2, 4 or 9 Is Essential for IL-12 Induction by Lactic Acid Bacteria
- A Structural and Phylogenetic Study of the HO Gene from Saccharomyces bayanus var. uvarum
スポンサーリンク